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Trebbiano White Wine Vinegar
$12.00
A crisp and lively vinegar made from Trebbiano and Sauvignon Blanc grapes that is perfect for salads, marinades and ceviche. 250ml
Casina Rossa Sugo ai Fagioli
$9.00
A bean-studded tomato-based pasta sauce containing Italian tomatoes simmered with Italian white beans. Add to cooked short pastas for pasta e fagioli, a typical dish of Abruzzo.
Truffle, Salt & Cheese
$28.00
An innovative combination of a specially-processedd, air-dried Parmigiano Reggiano, skillfully blended with Casina Rossa's award-winning "Truffle & Salt." Beautifully enhances polenta, potato or egg dishes. Incredible on popcorn!
Le Ferre Puglia Blend EVOO with Decorative Ceramic Tile
$30.00
Region: Castellaneta, Puglia. Estate produced.Varietals: Coratina, Frantoio, Leccino and OgliarolaColor: Rich, golden colorAroma: Slightly grassy, marjoramSoft on the palate. Balanced green banana flavor with medium peppery finish and a great, light floral aftertaste. Versatile. Best with spring greens, salads, halibut and with fior di sale on ...
La Bella Angiolina DOP Riviera EVOO
$36.00
REGION: Liguria. VARIETALS: 100% Taggiasca COLOR: Gold green AROMA: Buttery, almond “Sweet press” EVOO produced from 100% Ligurian late-harvest Taggiasca olives. Velvety-smooth with an almond finish. Suggested for salads, baked goods, desserts, seafood, pestos, and meat sauces. By La Bella Angiolina. Ingredients 100% Italian Extra Virgin Olive Oil
Casina Rossa Sugo Bianco Alfredo Sauce
$9.00
Casina Rossa has spent years in developing the perfect recipe for these two dairy-based iconic sauces of Italy. The result is two restaurant-quality, rich and ready-to-eat instant meals. New classics from Ritrovo that are sure to be a favorite go-to for weekly special meals. Our Alfredo has the cheesy richness that has come to be associated wit...
Allemandi Tortellini with Cheese Filling
$7.00
From the prestigious Langhe zone of the Piemonte region RITROVO® introduces Pasta Allemandi tortellini and Piemontese egg pastas. In partnership with an Emilia-Romagna based pastificio Maurizio Allemandi presents two 2 regional tortellini: Tortellini with Spinach and Ricotta, Tortellini with Cheese. These are fragrant with the egg pasta dough, ...
Sofia Organic White Balsamic Vinegar - VR Aceti
$20.00
Made in Modena from locally sourced Trebbiano white grape must and white wine vinegar. Perfectly balanced, light acidity make it a go-to pantry item. Delicious in all types of vinaigrettes, for making pickles or marinades, ceviches, salads. 250 ml bottle
Truffle Trio Gift Box
$25.00
Casina Rossa Truffle Trio Gift BoxTruffle Honey • Truffle & Salt • Truffle CarpaccioBest selling gift box containing mini-jars of truffle honey, truffle shavings in olive oil, and “Truffle & Salt”. Fantastic for the truffle connoisseur.
Mozzarella di Bufala, Fresh 250g
$12.50
This delicate, porcelain-white, unripened cheese is produced from the milk of water buffalos, which live in the wet lowland of Campania region, the countryside area around Naples. The regions known to produce Mozzarella di Bufala in Southern Italy include Caserta, Salerno provinces, Benevento, Naples, Frosinone, Latina, and Rome, with approximat...
La Bella Angiolina Croxetti Hand-Stamped Pasta
$8.50
A medallion-shaped pasta - each piece individually hand-stamped as during the feudal period when powerful clans displayed their coats-of-arms even at the dinner table! Imprinted with sunsets, palm trees, and other playful designs. Ingredients Organic Durum Wheat Flour, Water.
Acetaia Ponterotto 12-year Traditional Balsamic Vinegar
$100.00
Aged 12 years, and produced by traditional method from the must of Lambrusco and Trebbiano grape varietals. Approved by the Consortium of Balsamico of Modena.
Tags
- Everything in Pantry & Grocery
- 12yr
- abruzzo
- accoutrement
- Aged balsamic
- alba white truffle oil
- alfredo
- Allemandi
- antipasti
- Apple Balsamic
- arborio
- Balsamic
- balsamic vinegar
- balsamico
- basilicata
- best evoo
- Bolognese
- bone broth
- Breadsticks
- brodo
- broth
- bruschetta
- buffalo milk
- buffalo mozzarella
- cacio e pepe
- Caninese Olive Oil
- capers
- Casina Rossa
- catsup
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- cocktail supplies
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- Crackers
- cream sauce
- Croxetti
- Denver Bone Broth
- dessert
- DOP Olive Oil
- durum wheat
- evoo
- Extra dense balsamic
- Extra virgin olive oil
- fagioli
- Farro
- flavored olive oil
- fresh cheese
- fresh mozzarella
- fruit
- Fruit Balsamic Vinegar
- garnish
- gift
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- Grain
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- Grains and Pastas
- Grissini
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- Italy
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- Red Wine Vinegar
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- sauce
- sicaly
- sicilian
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- smoked tomato
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- tapas
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- thick balsamic
- tomato
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- tortellini
- traditional
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- Truffle infused olive oil
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- turmeric
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- vinegar
- VR Aceti
- White Balsamic Vinegar
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