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Pantry & Grocery
Casina Rossa Sugo al Tartufo
$9.00
Rich flavor or truffle, garlic, and mushroom without an overpowering aroma. The perfect addition to Ciacco Tagliolini, or with Fior di Maiella White Polenta with Truffle and Porcini. A truly home made Italian Pasta Sauce. 17.6 oz bottle
Casina Rossa Sugo al Pomodoro Sugo alla Vodka
$9.00
A dash of vodka and cream in a fresh tomato, vegetable, and basil base achieve perfect harmony in this classic pasta sauce. Serve with Umbricelli, or if you're feeling whimsical, Monnezza "Odds and Ends" pasta.
Casina Rossa Sugo ai Porcini
$9.00
A balance of tangy tomato sauce and savory porcini mushrooms. Perfectly seasoned. Try serving over a hearty polenta, over roasted portabella mushrooms, or to braise chicken thighs.
Casina Rossa Sugo al Pomodoro Due Formaggi
$9.00
Silky rich pasta sauce with pecorino and aged ricotta cheeses. Suggested for use with polenta, pasta, chicken breast, or roasted fish. 17.6 oz bottle
Casina Rossa Sugo al Pomodoro di Abruzzo
$9.00
Classic Abruzzo ‘red sauce.’ Made from fresh tomatoes, oregano, garden vegetables, and EVOO. Suggested for roasted meats and all types of pastas. 17.6 oz bottle
Casina Rossa Sugo al Pomodoro Puttanesca
$9.00
Sweet and savory version of a regional favorite. Suggested for use with bucatini or pannocchie pasta. 17.6 oz bottle
Casina Rossa Sugo al Vino Rosso
$9.00
The newest addition to our best-selling pasta sauce line that captures a true regional flavor: Montepulciano d’Abruzzo red wine. This sauce tastes almost meaty due to the richness of red wine, herbs, and extra virgin olive oil. Use for any short or long pastas and in making your favorite meat ragù . Try with egg pastas for special occasions or ...