Welcome to St. Kilian's Cheese Shop!
Stopsky's uses rich and buttery Castelvetrano olives and gently smokes them with Applewood, creating this unique savory treat. Perfect in a martini, or on your next appetizer tray with cheese and crackers.
12 oz jar
Ingredients: castelventrano olives (olives, water, salt, acid (lactic, citric, ascorbic), Apple Wood smoke.
Delicious mix of Leccino, Nocellara del Belice, and Cerignola olives ready to set in a bowl for snacking, cocktails, parties.
Tender green olives from Abruzzo packed in olive oil. Savory, earthy undertones of truffle. Excellent for cocktail hour snacks.
Tender green olives from Abruzzo packed in olive oil. Balanced spiciness.
Olives richly infused with aged balsamic vinegar to perfectly balance their bitterness with natural balsamic sweetness. Serve with salads, at aperitif time, or sliced for a delightful pizza topping.
Lightly infused with Aperol liqueur, these snacking olives take on a mild orange flavor that is enhanced by bits of Sicilian dried orange and a lightly sweet brine. Use as a snack with any aperitivo, or as a garnish for an Aperol Spritz cocktail or martini.
Plump, fruity capers from the Eolian Islands. Complements seafood dishes, salads, and roasted vegetables. Suggested for potato salad and pizza.
Caperberries immersed in brightly-flavored wine. Garnishes meats, poultry, cheese, crackers, and antipasti. A welcome companion for wine, beer, and martinis.
Slow cooked for 6 hours! Replace onion with Yumyin in any recipe - ready to eat!
No cut, no cry, no cook, no GMOS, vegan and gluten free.
Made in Colorado.
Olive Varieties: Natural Gordal, Zorzalena, Cuquillo, Cornicabra
Curing Method: Natural Brine Cured
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If homemade was a flavor, it’s what you taste in these uniquely familiar, yet one-of-a-kind, pickles
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