Charcuterie & Conservas

{"id":1582469775478,"title":"Charcuterie Assortment","handle":"salami-assortment","description":"\u003cp\u003eOur cheesemongers do all the work for you by selecting some of our favorites, then slicing your order so it's ready to serve. We'll typically include 3 varities of cured meats with one spicy option.\u003c\/p\u003e\n\u003cp\u003eThis makes a great addition to a cheese plate or served on it's own with cornichons, mostarda and fresh bread.\u003c\/p\u003e","published_at":"2018-06-22T14:53:10-06:00","created_at":"2018-06-22T14:53:10-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["assortment","Charcuterie","Charcuterie Assortment","cured meats","holiday","pork","prosciutto","salami","salami sliced","thanksgiving"],"price":2200,"price_min":2200,"price_max":2200,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337437270134,"title":"~10oz","option1":"~10oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Charcuterie Assortment - ~10oz","public_title":"~10oz","options":["~10oz"],"price":2200,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut7.jpg?v=1529712946"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut7.jpg?v=1529712946","options":["oz"],"media":[{"alt":null,"id":2929770528886,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut7.jpg?v=1529712946"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut7.jpg?v=1529712946","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eOur cheesemongers do all the work for you by selecting some of our favorites, then slicing your order so it's ready to serve. We'll typically include 3 varities of cured meats with one spicy option.\u003c\/p\u003e\n\u003cp\u003eThis makes a great addition to a cheese plate or served on it's own with cornichons, mostarda and fresh bread.\u003c\/p\u003e"}

{"id":1582469251190,"title":"Prosciutto San Danielle","handle":"prosciutto-san-danielle","description":"\u003cp\u003eThis famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.\u003c\/p\u003e","published_at":"2018-06-22T14:53:07-06:00","created_at":"2018-06-22T14:53:07-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","prosciutto","salami"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436319862,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969843400822,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969851396214,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut10.jpg?v=1529712859"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut10.jpg?v=1529712859","options":["quantity"],"media":[{"alt":null,"id":2929765908598,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut10.jpg?v=1529712859"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut10.jpg?v=1529712859","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.\u003c\/p\u003e"}

{"id":1582469218422,"title":"Jamon Serrano","handle":"jamon-serrano","description":"\u003cp\u003eJamon serrrano is the spanish cousin of Prosciutto. This dry cured leg of pork is subtle and slightly sweet, sliced thin and ready to eat. For our Serrano, we usually select a leaner cut and younger age, this results in a tender alternative to our reserve prosciutto.\u003c\/p\u003e","published_at":"2018-06-22T14:53:07-06:00","created_at":"2018-06-22T14:53:07-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","prosciutto","salami"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436287094,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jamon Serrano - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969712820342,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jamon Serrano - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969715310710,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jamon Serrano - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut8.jpg?v=1529712729"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut8.jpg?v=1529712729","options":["oz"],"media":[{"alt":null,"id":2929763614838,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut8.jpg?v=1529712729"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut8.jpg?v=1529712729","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eJamon serrrano is the spanish cousin of Prosciutto. This dry cured leg of pork is subtle and slightly sweet, sliced thin and ready to eat. For our Serrano, we usually select a leaner cut and younger age, this results in a tender alternative to our reserve prosciutto.\u003c\/p\u003e"}

{"id":1582469546102,"title":"Sopressata","handle":"sopressata","description":"\u003cp\u003eTraditional Italian style salami, modeled after the Italian classic but crafted buv artisan US producers.  Coarsely cut and scented with clove garlic and black pepper.\u003c\/p\u003e","published_at":"2018-06-22T14:53:09-06:00","created_at":"2018-06-22T14:53:09-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":800,"price_min":800,"price_max":2800,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436614774,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sopressata - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969798115446,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sopressata - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1500,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969803751542,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sopressata - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":2800,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut5.jpg?v=1529713068"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut5.jpg?v=1529713068","options":["quantity"],"media":[{"alt":null,"id":2929776492662,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut5.jpg?v=1529713068"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut5.jpg?v=1529713068","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTraditional Italian style salami, modeled after the Italian classic but crafted buv artisan US producers.  Coarsely cut and scented with clove garlic and black pepper.\u003c\/p\u003e"}

{"id":1582469644406,"title":"Calabrese","handle":"calabrese","description":"\u003cp\u003eThe Calabria region is known for spicy foods, including the all-important Calabrese salami, also known as pepperoni. Our favorite is a an imported Calabrian style with just the right amount of spice.\u003c\/p\u003e","published_at":"2018-06-22T14:53:09-06:00","created_at":"2018-06-22T14:53:09-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":800,"price_min":800,"price_max":2800,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436745846,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Calabrese - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969615270006,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Calabrese - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1500,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969640370294,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Calabrese - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":2800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut2.jpg?v=1529712347"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut2.jpg?v=1529712347","options":["quantity"],"media":[{"alt":null,"id":2929737662582,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut2.jpg?v=1529712347"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut2.jpg?v=1529712347","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe Calabria region is known for spicy foods, including the all-important Calabrese salami, also known as pepperoni. Our favorite is a an imported Calabrian style with just the right amount of spice.\u003c\/p\u003e"}

{"id":1582469283958,"title":"Jambon de Bayonne","handle":"jambon-de-bayonne","description":"\u003cp\u003ePDO certified cured ham from southwest France, made using traditional methods from hogs native to the region and salt from a saline spring.\u003c\/p\u003e","published_at":"2018-06-22T14:53:07-06:00","created_at":"2018-06-22T14:53:07-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","prosciutto","salami"],"price":1100,"price_min":1100,"price_max":3600,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436352630,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jambon de Bayonne - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":1100,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":32189321805942,"title":"~ 8 ounces","option1":"~ 8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jambon de Bayonne - ~ 8 ounces","public_title":"~ 8 ounces","options":["~ 8 ounces"],"price":2000,"weight":340,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969880461430,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jambon de Bayonne - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3600,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut9.jpg?v=1529712699"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut9.jpg?v=1529712699","options":["quantity"],"media":[{"alt":null,"id":2929761419382,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut9.jpg?v=1529712699"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut9.jpg?v=1529712699","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003ePDO certified cured ham from southwest France, made using traditional methods from hogs native to the region and salt from a saline spring.\u003c\/p\u003e"}

{"id":2591146246262,"title":"River Bear Summer Sausage","handle":"copy-of-river-bear-texas-style-hot-links","description":"\u003cp\u003e\u003cspan\u003eA midwest staple, made front range style. 7x Wagyu Beef Smoked, then spiced with strong flavors of mustard, red pepper and coriander. A great treat for all your outdoor or indoor adventures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAbout River Bear - River Bear American Meats is a Denver-based company owned by Chef Justin Brunson that uses old world techniques to make new world fresh and cured meats. We only source from family farmers who raise their animals the right way – the humane way. All our pork products are antibiotic-free, and all our products are hormone-free and made with no junk and no fillers. Just the family farm-raised, hand-trimmed good stuff.\u003c\/p\u003e\n\u003cp\u003e1 lb Chubb \u003c\/p\u003e","published_at":"2019-03-12T17:33:56-06:00","created_at":"2019-03-12T18:11:58-06:00","vendor":"River Bear America Meats","type":"Meat","tags":["beef","Charcuterie","Colorado","Hot Links","local","meat","river bear","salami","salami small","sausage","summer sausage"],"price":1200,"price_min":1200,"price_max":1200,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":22396378349686,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"River Bear Summer Sausage","public_title":null,"options":["Default Title"],"price":1200,"weight":907,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Summer-sausage-web-800px_800x_956b7337-6a7e-489b-8fbe-7518af406379.jpg?v=1552436010"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Summer-sausage-web-800px_800x_956b7337-6a7e-489b-8fbe-7518af406379.jpg?v=1552436010","options":["Title"],"media":[{"alt":null,"id":4319505645686,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Summer-sausage-web-800px_800x_956b7337-6a7e-489b-8fbe-7518af406379.jpg?v=1552436010"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Summer-sausage-web-800px_800x_956b7337-6a7e-489b-8fbe-7518af406379.jpg?v=1552436010","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan\u003eA midwest staple, made front range style. 7x Wagyu Beef Smoked, then spiced with strong flavors of mustard, red pepper and coriander. A great treat for all your outdoor or indoor adventures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAbout River Bear - River Bear American Meats is a Denver-based company owned by Chef Justin Brunson that uses old world techniques to make new world fresh and cured meats. We only source from family farmers who raise their animals the right way – the humane way. All our pork products are antibiotic-free, and all our products are hormone-free and made with no junk and no fillers. Just the family farm-raised, hand-trimmed good stuff.\u003c\/p\u003e\n\u003cp\u003e1 lb Chubb \u003c\/p\u003e"}

{"id":4447858098294,"title":"Carmine Lonardo's Italian Sausage","handle":"carmine-lonardos-italian-sausage","description":"\u003cp\u003eClassic Italian Sausage from Carmine Lonardo's Italian deli in Lakewood.   Available in both sweet and hot (we think 1 of each is the perfect balance!), these handmade sausages are delicious by themselves, on the grill, with peppers and onions or sautéed with tomatoes for a perfect pasta sauce.  They are also featured in our \u003ca href=\"https:\/\/www.stkilianscheeseshop.com\/blogs\/news\/meal-kit-sausage-porcini-pasta-dinner\"\u003eSausage \u0026amp; Porcini Pasta Dinner kit\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e1 lb Package Fresh\/Frozen \u003c\/p\u003e\n\u003ch4\u003e\u003cspan style=\"color: #ff2a00;\"\u003eDue to the perishable Nature of this product it requires expedited shipping!\u003c\/span\u003e\u003c\/h4\u003e","published_at":"2020-04-03T12:31:14-06:00","created_at":"2020-04-03T12:43:51-06:00","vendor":"Carmine Lonardo's","type":"Meat","tags":["grocery","Italian","local","local grocery","meat","pork","sausage"],"price":800,"price_min":800,"price_max":800,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31522914369654,"title":"Sweet Italian","option1":"Sweet Italian","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":{"id":14133483503734,"product_id":4447858098294,"position":2,"created_at":"2020-04-03T12:49:43-06:00","updated_at":"2020-04-03T12:49:43-06:00","alt":null,"width":3180,"height":2894,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/IMG_6936.jpg?v=1585939783","variant_ids":[31522914369654]},"available":true,"name":"Carmine Lonardo's Italian Sausage - 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{"id":1582469382262,"title":"Coppa","handle":"coppa","description":"\u003cp\u003eSimilar to prosciutto but smaller in size, a prized whole cut of pork is used, a perfectly marbled, shoulder cut that is dry-rubbed, marinated and then air-dried to perfection. Like prosciutto, coppa should not have distinctive flavors beyond the sweet aged meat flavor. Coppa can replace prosciutto in most applications, and makes a great addition to Charcuterie boards.\u003c\/p\u003e","published_at":"2018-06-22T14:53:08-06:00","created_at":"2018-06-22T14:53:08-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436450934,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Coppa - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969671991414,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Coppa - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969681756278,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Coppa - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut3.jpg?v=1529712585"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut3.jpg?v=1529712585","options":["quantity"],"media":[{"alt":null,"id":2929757061238,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut3.jpg?v=1529712585"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut3.jpg?v=1529712585","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eSimilar to prosciutto but smaller in size, a prized whole cut of pork is used, a perfectly marbled, shoulder cut that is dry-rubbed, marinated and then air-dried to perfection. Like prosciutto, coppa should not have distinctive flavors beyond the sweet aged meat flavor. Coppa can replace prosciutto in most applications, and makes a great addition to Charcuterie boards.\u003c\/p\u003e"}

{"id":1582469709942,"title":"Rosette de Lyon","handle":"rosette-de-lyon","description":"\u003cp\u003eTraditional coarse ground dried salami from the Rhône-Alpes region of France. It has a hint of red wine along with clove that has made it one of the most famous salamis in France and now in the US!\u003c\/p\u003e","published_at":"2018-06-22T14:53:09-06:00","created_at":"2018-06-22T14:53:09-06:00","vendor":"Salumeria Biellese","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436778614,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rosette de Lyon - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969741754486,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rosette de Lyon - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969745490038,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rosette de Lyon - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut4.jpg?v=1529712967"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut4.jpg?v=1529712967","options":["quantity"],"media":[{"alt":null,"id":2929770954870,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut4.jpg?v=1529712967"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut4.jpg?v=1529712967","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTraditional coarse ground dried salami from the Rhône-Alpes region of France. It has a hint of red wine along with clove that has made it one of the most famous salamis in France and now in the US!\u003c\/p\u003e"}

{"id":1582469316726,"title":"Iberico Palleta de Beyota","handle":"iberico-palleta-de-beyota","description":"\u003cp\u003eThe king of all cured meats! An aged shoulder of the \"Pata Negra\" pig, similar to a wild boar, which live in open areas and are raised on a diet of Acorns.\u003c\/p\u003e","published_at":"2018-06-22T14:53:07-06:00","created_at":"2018-06-22T14:53:07-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","prosciutto","salami"],"price":3000,"price_min":3000,"price_max":10000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436385398,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Iberico Palleta de Beyota - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":3000,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969921552502,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Iberico Palleta de Beyota - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":5500,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":18969932759158,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Iberico Palleta de Beyota - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":10000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut12.jpg?v=1529712673"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut12.jpg?v=1529712673","options":["quantity"],"media":[{"alt":null,"id":2929760534646,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut12.jpg?v=1529712673"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut12.jpg?v=1529712673","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe king of all cured meats! An aged shoulder of the \"Pata Negra\" pig, similar to a wild boar, which live in open areas and are raised on a diet of Acorns.\u003c\/p\u003e"}

{"id":2289286021238,"title":"All Natural Fresh Turkeys (Thanksgiving pre-order)","handle":"all-natural-fresh-turkey-thanksgiving-preorder","description":"\u003cp\u003eDartagnan Green Circle Turkey\u003c\/p\u003e\n\u003cp\u003eFresh and ready to cook, D’Artagnan’s all-natural turkey offers a delicious, juicy, tender meat with incredible flavor.  This free-range turkey is certified humane by Humane Farm Animal Care, raised without antibiotics or hormones, and fed actual vegetables collected from local farmers markets, along with grains. The diet and the care that is taken on the farm give these birds a unique, old-fashioned, real turkey flavor.\u003c\/p\u003e\n\u003cp\u003eD’Artagnan’s Green Circle program revives the methods of family farms from over a century ago, when poultry ate vegetable scraps while roaming freely in farmyards and pasture. 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The diet and the care that is taken on the farm give these birds a unique, old-fashioned, real turkey flavor.\u003c\/p\u003e\n\u003cp\u003eD’Artagnan’s Green Circle program revives the methods of family farms from over a century ago, when poultry ate vegetable scraps while roaming freely in farmyards and pasture. Inspired by that common-sense, waste-nothing philosophy, our Green Circle turkeys are raised on a diet of locally collected vegetables and trimmings. The unique diet makes these turkeys exceptionally tender, moist and tasty.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eUnlike most turkeys on the market these Turkey's are delivered to us fresh and have never been frozen for storage.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e➥ \u003c\/span\u003eCertified Humane by Humane Farm Animal Care (HFAC).\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e➥ \u003c\/span\u003eTurkeys are grown in a free-range environment with access to outdoors and natural light.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e➥ \u003c\/span\u003e100% natural. No antibiotics, no growth hormones or steroids – ever.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e➥ \u003c\/span\u003eFed a 100% vegetarian diet, with corn and soy feed produced by the farms’ own mill.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e➥ \u003c\/span\u003eDiet is supplemented by actual vegetables sourced from local area farms and farmers markets.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e➥ \u003c\/span\u003eWhite Broad-Breasted hybrid breed with shorter breast bone and ample breast meat.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e➥ \u003c\/span\u003eTurkeys are raised in the heart of Pennsylvania Dutch Country on small family Amish and Mennonite farms that support sustainable agriculture.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e➥ \u003c\/span\u003eDelightfully tender and moist, with superior quality and flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e➥ \u003c\/span\u003eFarm-to-table audit trail\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003ePlease Read before ordering!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eWe are currently accepting preorders for fresh Thanksgiving Turkeys that will be delivered to St. Kilian's with two pickup options.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eSelect Friday November 18th delivery for weekend pickup from Saturday 11\/19-Sunday 11\/20.  \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eSelect Monday November 21st delivery for pickup from Tuesday 11\/22-Wednesday 11\/23. \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff0000; text-decoration: underline;\"\u003eYou are purchasing a deposit for your order and will be charged the balance when you pickup.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eAvailable for Pickup Only, no shipping on Turkeys\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e"}