Welcome to St. Kilian's Cheese Shop!
Classic of Piedmont. Rich, tender hazelnut cookies sandwiching chocolate-hazelnut cream.
Tender green olives from Abruzzo packed in olive oil. Savory, earthy undertones of truffle. Excellent for cocktail hour snacks.
From the Alburni Mountains in Campania, Italy. Suggested for roasted bell peppers, fresh feta cheese, veal cutlet, and of course, pizza!
Plump, fruity capers from the Eolian Islands. Complements seafood dishes, salads, and roasted vegetables. Suggested for potato salad and pizza.
A collaboration between our friends at Ritrovo and Morgan Handmade Rations resulted in these indulgent potato chips made right her in Denver, with Colorado grown potatoes and Ritrovo Selections Truffle Salt and Cheese.
Locally grown potatoes are freshly cooked and dusted with Truffle Salt & Cheese. an innovative combination of Parmigiano Reg...
Delicious mix of Leccino, Nocellara del Belice, and Cerignola olives ready to set in a bowl for snacking, cocktails, parties.
Tender green olives from Abruzzo packed in olive oil. Balanced spiciness.
Caperberries immersed in brightly-flavored wine. Garnishes meats, poultry, cheese, crackers, and antipasti. A welcome companion for wine, beer, and martinis.