Charcuterie & Meats

Charcuterie & Meats

Sort by:
{"id":1582469775478,"title":"Charcuterie Assortment","handle":"salami-assortment","description":"\u003cp\u003eOur cheesemongers do all the work for you by selecting some of our favorites, then slicing your order so it's ready to serve. We'll typically include 3 varities of cured meats with one spicy option.\u003c\/p\u003e\n\u003cp\u003eThis makes a great addition to a cheese plate or served on it's own with cornichons, mostarda and fresh bread.\u003c\/p\u003e","published_at":"2018-06-22T14:53:10-06:00","created_at":"2018-06-22T14:53:10-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["assortment","Charcuterie","Charcuterie Assortment","cured meats","holiday","pork","prosciutto","salami","salami sliced"],"price":1800,"price_min":1800,"price_max":1800,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337437270134,"title":"10","option1":"10","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Charcuterie Assortment - 10","public_title":"10","options":["10"],"price":1800,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut7.jpg?v=1529712946"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut7.jpg?v=1529712946","options":["oz"],"content":"\u003cp\u003eOur cheesemongers do all the work for you by selecting some of our favorites, then slicing your order so it's ready to serve. We'll typically include 3 varities of cured meats with one spicy option.\u003c\/p\u003e\n\u003cp\u003eThis makes a great addition to a cheese plate or served on it's own with cornichons, mostarda and fresh bread.\u003c\/p\u003e"}
Charcuterie Assortment

Charcuterie Assortment

$18.00

Our cheesemongers do all the work for you by selecting some of our favorites, then slicing your order so it's ready to serve. We'll typically include 3 varities of cured meats with one spicy option. This makes a great addition to a cheese plate or served on it's own with cornichons, mostarda and fresh bread.


More Info
Prosciutto San Danielle

Meat

From $9.00
{"id":1582469251190,"title":"Prosciutto San Danielle","handle":"prosciutto-san-danielle","description":"\u003cp\u003eThis famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.\u003c\/p\u003e","published_at":"2018-06-22T14:53:07-06:00","created_at":"2018-06-22T14:53:07-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","prosciutto","salami"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436319862,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969843400822,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969851396214,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut10.jpg?v=1529712859"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut10.jpg?v=1529712859","options":["quantity"],"content":"\u003cp\u003eThis famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.\u003c\/p\u003e"}
Prosciutto San Danielle

Prosciutto San Danielle

$9.00

This famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.


More Info
Jamon Serrano

Meat

From $9.00
{"id":1582469218422,"title":"Jamon Serrano","handle":"jamon-serrano","description":"\u003cp\u003eJamon serrrano is the spanish cousin of Prosciutto. This dry cured leg of pork is subtle and slightly sweet, sliced thin and ready to eat. For our Serrano, we usually select a leaner cut and younger age, this results in a tender alternative to our reserve prosciutto.\u003c\/p\u003e","published_at":"2018-06-22T14:53:07-06:00","created_at":"2018-06-22T14:53:07-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","prosciutto","salami"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436287094,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jamon Serrano - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":null},{"id":18969712820342,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jamon Serrano - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969715310710,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jamon Serrano - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut8.jpg?v=1529712729"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut8.jpg?v=1529712729","options":["oz"],"content":"\u003cp\u003eJamon serrrano is the spanish cousin of Prosciutto. This dry cured leg of pork is subtle and slightly sweet, sliced thin and ready to eat. For our Serrano, we usually select a leaner cut and younger age, this results in a tender alternative to our reserve prosciutto.\u003c\/p\u003e"}
Jamon Serrano

Jamon Serrano

$9.00

Jamon serrrano is the spanish cousin of Prosciutto. This dry cured leg of pork is subtle and slightly sweet, sliced thin and ready to eat. For our Serrano, we usually select a leaner cut and younger age, this results in a tender alternative to our reserve prosciutto.


More Info
Coppa

Meat

From $9.00
{"id":1582469382262,"title":"Coppa","handle":"coppa","description":"\u003cp\u003eSimilar to prosciutto but smaller in size, a prized whole cut of pork is used, a perfectly marbled, shoulder cut that is dry-rubbed, marinated and then air-dried to perfection. Like prosciutto, coppa should not have distinctive flavors beyond the sweet aged meat flavor. Coppa can replace prosciutto in most applications, and makes a great addition to Charcuterie boards.\u003c\/p\u003e","published_at":"2018-06-22T14:53:08-06:00","created_at":"2018-06-22T14:53:08-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436450934,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Coppa - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969671991414,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Coppa - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969681756278,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Coppa - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut3.jpg?v=1529712585"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut3.jpg?v=1529712585","options":["quantity"],"content":"\u003cp\u003eSimilar to prosciutto but smaller in size, a prized whole cut of pork is used, a perfectly marbled, shoulder cut that is dry-rubbed, marinated and then air-dried to perfection. Like prosciutto, coppa should not have distinctive flavors beyond the sweet aged meat flavor. Coppa can replace prosciutto in most applications, and makes a great addition to Charcuterie boards.\u003c\/p\u003e"}
Coppa

Coppa

$9.00

Similar to prosciutto but smaller in size, a prized whole cut of pork is used, a perfectly marbled, shoulder cut that is dry-rubbed, marinated and then air-dried to perfection. Like prosciutto, coppa should not have distinctive flavors beyond the sweet aged meat flavor. Coppa can replace prosciutto in most applications, and makes a great additio...


More Info
Sopressata

Meat

From $8.00
{"id":1582469546102,"title":"Sopressata","handle":"sopressata","description":"\u003cp\u003eTraditional Italian style salami, modeled after the sopressa vicentina from the Vicenza province of Northern Italy. Coarsely cut and scented with clove. Moist and full-flavored.\u003c\/p\u003e","published_at":"2018-06-22T14:53:09-06:00","created_at":"2018-06-22T14:53:09-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":800,"price_min":800,"price_max":2800,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436614774,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sopressata - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969798115446,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sopressata - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1500,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969803751542,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sopressata - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":2800,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut5.jpg?v=1529713068"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut5.jpg?v=1529713068","options":["quantity"],"content":"\u003cp\u003eTraditional Italian style salami, modeled after the sopressa vicentina from the Vicenza province of Northern Italy. Coarsely cut and scented with clove. Moist and full-flavored.\u003c\/p\u003e"}
Sopressata

Sopressata

$8.00

Traditional Italian style salami, modeled after the sopressa vicentina from the Vicenza province of Northern Italy. Coarsely cut and scented with clove. Moist and full-flavored.


More Info
Jambon de Bayonne

Meat

From $11.00
{"id":1582469283958,"title":"Jambon de Bayonne","handle":"jambon-de-bayonne","description":"\u003cp\u003ePDO certified cured ham from southwest France, made using traditional methods from hogs native to the region and salt from a saline spring.\u003c\/p\u003e","published_at":"2018-06-22T14:53:07-06:00","created_at":"2018-06-22T14:53:07-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","prosciutto","salami"],"price":1100,"price_min":1100,"price_max":3600,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436352630,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jambon de Bayonne - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":1100,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":null},{"id":18969880461430,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jambon de Bayonne - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3600,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut9.jpg?v=1529712699"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut9.jpg?v=1529712699","options":["quantity"],"content":"\u003cp\u003ePDO certified cured ham from southwest France, made using traditional methods from hogs native to the region and salt from a saline spring.\u003c\/p\u003e"}
Jambon de Bayonne

Jambon de Bayonne

$11.00

PDO certified cured ham from southwest France, made using traditional methods from hogs native to the region and salt from a saline spring.


More Info
Calabrese

Meat

From $8.00
{"id":1582469644406,"title":"Calabrese","handle":"calabrese","description":"\u003cp\u003eThe Calabria region is known for spicy foods, including the all-important Calabrese salami, also known as pepperoni. The Creminelli version is spicy but not overwhelming making it ideal as a pepperoni for pizza.\u003c\/p\u003e","published_at":"2018-06-22T14:53:09-06:00","created_at":"2018-06-22T14:53:09-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":800,"price_min":800,"price_max":2800,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436745846,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Calabrese - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969615270006,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Calabrese - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1500,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969640370294,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Calabrese - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":2800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut2.jpg?v=1529712347"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut2.jpg?v=1529712347","options":["quantity"],"content":"\u003cp\u003eThe Calabria region is known for spicy foods, including the all-important Calabrese salami, also known as pepperoni. The Creminelli version is spicy but not overwhelming making it ideal as a pepperoni for pizza.\u003c\/p\u003e"}
Calabrese

Calabrese

$8.00

The Calabria region is known for spicy foods, including the all-important Calabrese salami, also known as pepperoni. The Creminelli version is spicy but not overwhelming making it ideal as a pepperoni for pizza.


More Info
{"id":3947234197622,"title":"il Porcellino Salumi Diablo","handle":"il-porcellino-salumi-diablo","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA Spicy Italian inspired salami seasoned with Toasted Fennel Seeds and both Whole and Ground Calabrian Chiles.\u003c\/span\u003e","published_at":"2019-08-11T14:05:08-06:00","created_at":"2019-08-11T14:05:08-06:00","vendor":"il Porcellino Salumi","type":"Meat","tags":["Colorado","Colorado Proud","il Porcellino Salumi","salami"],"price":1600,"price_min":1600,"price_max":1600,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29466598735990,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"il Porcellino Salumi Diablo","public_title":null,"options":["Default Title"],"price":1600,"weight":499,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Screen_Shot_2019-08-11_at_2.04.49_PM.png?v=1565553931"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Screen_Shot_2019-08-11_at_2.04.49_PM.png?v=1565553931","options":["Title"],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA Spicy Italian inspired salami seasoned with Toasted Fennel Seeds and both Whole and Ground Calabrian Chiles.\u003c\/span\u003e"}
il Porcellino Salumi Diablo

il Porcellino Salumi Diablo

$16.00

A Spicy Italian inspired salami seasoned with Toasted Fennel Seeds and both Whole and Ground Calabrian Chiles.


More Info
{"id":3947233738870,"title":"il Porcellino Salumi Spiced Juniper","handle":"il-porcellino-salumi-spiced-juniper","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA non-traditional salami seasoned with Juniper Berries, Coriander and Fennel Seed with plenty of Calabrian Chiles for heat, both floral and spicy and unique in flavor with an unctuous mouth feel. A 2018 Charcuterie Masters Grand Champion.\u003c\/span\u003e","published_at":"2019-08-11T14:03:54-06:00","created_at":"2019-08-11T14:03:54-06:00","vendor":"il Porcellino Salumi","type":"Meat","tags":["Colorado","Colorado Proud","il Porcellino Salumi","salami"],"price":1600,"price_min":1600,"price_max":1600,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29466598047862,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"il Porcellino Salumi Spiced Juniper","public_title":null,"options":["Default Title"],"price":1600,"weight":499,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Screen_Shot_2019-08-11_at_2.04.03_PM.png?v=1565553870"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Screen_Shot_2019-08-11_at_2.04.03_PM.png?v=1565553870","options":["Title"],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA non-traditional salami seasoned with Juniper Berries, Coriander and Fennel Seed with plenty of Calabrian Chiles for heat, both floral and spicy and unique in flavor with an unctuous mouth feel. A 2018 Charcuterie Masters Grand Champion.\u003c\/span\u003e"}
il Porcellino Salumi Spiced Juniper

il Porcellino Salumi Spiced Juniper

$16.00

A non-traditional salami seasoned with Juniper Berries, Coriander and Fennel Seed with plenty of Calabrian Chiles for heat, both floral and spicy and unique in flavor with an unctuous mouth feel. A 2018 Charcuterie Masters Grand Champion.


More Info
{"id":3947233607798,"title":"il Porcellino Salumi Saucisson Sec","handle":"il-porcellino-salumi-saucisson-sec","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTraditional French Style Salami with Garlic, Black Pepper, and Carboy Malbec Wine, made in Colorado.\u003c\/span\u003e","published_at":"2019-08-11T14:02:36-06:00","created_at":"2019-08-11T14:02:36-06:00","vendor":"il Porcellino Salumi","type":"Meat","tags":["Colorado","Colorado Proud","il Porcellino Salumi","salami"],"price":1600,"price_min":1600,"price_max":1600,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29466597884022,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"il Porcellino Salumi Saucisson Sec","public_title":null,"options":["Default Title"],"price":1600,"weight":499,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Screen_Shot_2019-08-11_at_2.02.21_PM.png?v=1565553787"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Screen_Shot_2019-08-11_at_2.02.21_PM.png?v=1565553787","options":["Title"],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTraditional French Style Salami with Garlic, Black Pepper, and Carboy Malbec Wine, made in Colorado.\u003c\/span\u003e"}
il Porcellino Salumi Saucisson Sec

il Porcellino Salumi Saucisson Sec

$16.00

Traditional French Style Salami with Garlic, Black Pepper, and Carboy Malbec Wine, made in Colorado.


More Info
{"id":3947233411190,"title":"il Porcellino Salumi Queso Salami","handle":"il-porcellino-salumi-queso-salami","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA classic Saucisson Sec recipe jazzed up with the addition of Haystack Mountain Queso de Mano. The best of both worlds, a Manchego style cheese and French salami in one bite!\u003c\/span\u003e","published_at":"2019-08-11T13:59:44-06:00","created_at":"2019-08-11T14:01:01-06:00","vendor":"il Porcellino Salumi","type":"Meat","tags":["Colorado","Colorado Proud","il Porcellino Salumi","queso","salami"],"price":1600,"price_min":1600,"price_max":1600,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29466597326966,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"il Porcellino Salumi Queso Salami","public_title":null,"options":["Default Title"],"price":1600,"weight":499,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Screen_Shot_2019-08-11_at_1.45.00_PM.png?v=1565553664"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Screen_Shot_2019-08-11_at_1.45.00_PM.png?v=1565553664","options":["Title"],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA classic Saucisson Sec recipe jazzed up with the addition of Haystack Mountain Queso de Mano. The best of both worlds, a Manchego style cheese and French salami in one bite!\u003c\/span\u003e"}
il Porcellino Salumi Queso Salami

il Porcellino Salumi Queso Salami

$16.00

A classic Saucisson Sec recipe jazzed up with the addition of Haystack Mountain Queso de Mano. The best of both worlds, a Manchego style cheese and French salami in one bite!


More Info