Welcome to St. Kilian's Cheese Shop!
Formatted for a meat slicer, this larger version of our Classic Salami seasoned with Carboy Malbec and Fresh Black Truffles.
Classic Spicy Italian Salami, seasoned with Garlic, Black Pepper, Pink Peppercorns, Fennel Seed, Calabrian Chile Paste and Carboy Chardonnay Wine
A Classic Italian Style Salami packed full of flavor highlighted by Garlic and Black Peppercorns, only made in this larger format
A Classic Midwestern Style Fermented and Smoked Pork Sausage Seasoned with Allspice, Garlic, Coriander & Mustard Seed. Pairs best with Aged Farmhouse Cheddar Cheese & Cold Lagers in the Rocky Mountains.
Signature Maple Rub Peach Wood Smoked Bacon made from 100% Berkshire Hogs
This Hunter style dry-cured salami is packed with Caraway Seed, Coriander, Garlic and Red Chile Flakes for a layered flavor profile with a hint of spice.
Our version of a French classic featuring Woody Creek Distillery Apple Brandy, cinnamon, cloves, nutmeg & pink peppercorns! Our 2020 Good Food Award Finalist.