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Charcuterie & Meats

Charcuterie & Meats

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{"id":1582469775478,"title":"Charcuterie Assortment","handle":"salami-assortment","description":"\u003cp\u003eOur cheesemongers do all the work for you by selecting some of our favorites, then slicing your order so it's ready to serve. We'll typically include 3 varities of cured meats with one spicy option.\u003c\/p\u003e\n\u003cp\u003eThis makes a great addition to a cheese plate or served on it's own with cornichons, mostarda and fresh bread.\u003c\/p\u003e","published_at":"2018-06-22T14:53:10-06:00","created_at":"2018-06-22T14:53:10-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["assortment","Charcuterie","Charcuterie Assortment","cured meats","holiday","pork","prosciutto","salami","salami sliced"],"price":1800,"price_min":1800,"price_max":1800,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337437270134,"title":"10oz","option1":"10oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Charcuterie Assortment - 10oz","public_title":"10oz","options":["10oz"],"price":1800,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut7.jpg?v=1529712946"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut7.jpg?v=1529712946","options":["oz"],"media":[{"alt":null,"id":2929770528886,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut7.jpg?v=1570012314"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut7.jpg?v=1570012314","width":2000}],"content":"\u003cp\u003eOur cheesemongers do all the work for you by selecting some of our favorites, then slicing your order so it's ready to serve. We'll typically include 3 varities of cured meats with one spicy option.\u003c\/p\u003e\n\u003cp\u003eThis makes a great addition to a cheese plate or served on it's own with cornichons, mostarda and fresh bread.\u003c\/p\u003e"}
Charcuterie Assortment

Charcuterie Assortment

$18.00

Our cheesemongers do all the work for you by selecting some of our favorites, then slicing your order so it's ready to serve. We'll typically include 3 varities of cured meats with one spicy option. This makes a great addition to a cheese plate or served on it's own with cornichons, mostarda and fresh bread.


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Prosciutto San Danielle

Meat

From $9.00
{"id":1582469251190,"title":"Prosciutto San Danielle","handle":"prosciutto-san-danielle","description":"\u003cp\u003eThis famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.\u003c\/p\u003e","published_at":"2018-06-22T14:53:07-06:00","created_at":"2018-06-22T14:53:07-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","prosciutto","salami"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436319862,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969843400822,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969851396214,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut10.jpg?v=1529712859"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut10.jpg?v=1529712859","options":["quantity"],"media":[{"alt":null,"id":2929765908598,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut10.jpg?v=1570012312"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut10.jpg?v=1570012312","width":2000}],"content":"\u003cp\u003eThis famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.\u003c\/p\u003e"}
Prosciutto San Danielle

Prosciutto San Danielle

$9.00

This famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.


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Sopressata

Meat

From $8.00
{"id":1582469546102,"title":"Sopressata","handle":"sopressata","description":"\u003cp\u003eTraditional Italian style salami, modeled after the sopressa vicentina from the Vicenza province of Northern Italy. Coarsely cut and scented with clove. Moist and full-flavored.\u003c\/p\u003e","published_at":"2018-06-22T14:53:09-06:00","created_at":"2018-06-22T14:53:09-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":800,"price_min":800,"price_max":2800,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436614774,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sopressata - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969798115446,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sopressata - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1500,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969803751542,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sopressata - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":2800,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut5.jpg?v=1529713068"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut5.jpg?v=1529713068","options":["quantity"],"media":[{"alt":null,"id":2929776492662,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut5.jpg?v=1570012315"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut5.jpg?v=1570012315","width":2000}],"content":"\u003cp\u003eTraditional Italian style salami, modeled after the sopressa vicentina from the Vicenza province of Northern Italy. Coarsely cut and scented with clove. Moist and full-flavored.\u003c\/p\u003e"}
Sopressata

Sopressata

$8.00

Traditional Italian style salami, modeled after the sopressa vicentina from the Vicenza province of Northern Italy. Coarsely cut and scented with clove. Moist and full-flavored.


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Jamon Serrano

Meat

From $9.00
{"id":1582469218422,"title":"Jamon Serrano","handle":"jamon-serrano","description":"\u003cp\u003eJamon serrrano is the spanish cousin of Prosciutto. This dry cured leg of pork is subtle and slightly sweet, sliced thin and ready to eat. For our Serrano, we usually select a leaner cut and younger age, this results in a tender alternative to our reserve prosciutto.\u003c\/p\u003e","published_at":"2018-06-22T14:53:07-06:00","created_at":"2018-06-22T14:53:07-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","prosciutto","salami"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436287094,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jamon Serrano - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":null},{"id":18969712820342,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jamon Serrano - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969715310710,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jamon Serrano - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut8.jpg?v=1529712729"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut8.jpg?v=1529712729","options":["oz"],"media":[{"alt":null,"id":2929763614838,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut8.jpg?v=1570012311"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut8.jpg?v=1570012311","width":2000}],"content":"\u003cp\u003eJamon serrrano is the spanish cousin of Prosciutto. This dry cured leg of pork is subtle and slightly sweet, sliced thin and ready to eat. For our Serrano, we usually select a leaner cut and younger age, this results in a tender alternative to our reserve prosciutto.\u003c\/p\u003e"}
Jamon Serrano

Jamon Serrano

$9.00

Jamon serrrano is the spanish cousin of Prosciutto. This dry cured leg of pork is subtle and slightly sweet, sliced thin and ready to eat. For our Serrano, we usually select a leaner cut and younger age, this results in a tender alternative to our reserve prosciutto.


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{"id":2591149916278,"title":"River Bear Denver Bacon","handle":"river-bear-denver-bacon","description":"\u003cp\u003eDry-rubbed and cured with our proprietary blend of herbs and spices, then smoked with pecan and peach wood.\u003c\/p\u003e\n\u003cp\u003eAbout River Bear - River Bear American Meats is a Denver-based company owned by Chef Justin Brunson that uses old world techniques to make new world fresh and cured meats. We only source from family farmers who raise their animals the right way – the humane way. All our pork products are antibiotic-free, and all our products are hormone-free and made with no junk and no fillers. Just the family farm-raised, hand-trimmed good stuff.\u003c\/p\u003e\n\u003cp\u003e1 lb Package\u003c\/p\u003e","published_at":"2019-03-12T17:33:56-06:00","created_at":"2019-03-12T18:15:29-06:00","vendor":"River Bear America Meats","type":"Meat","tags":["bacon","breakfast","Charcuterie","Colorado","local","meat","pork","river bear"],"price":1100,"price_min":1100,"price_max":1100,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":22396392243318,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"River Bear Denver Bacon","public_title":null,"options":["Default Title"],"price":1100,"weight":907,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Denver-Bacon-web-800px_800x_c6783350-8e95-475b-b50e-147889aba58b.jpg?v=1552446962"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Denver-Bacon-web-800px_800x_c6783350-8e95-475b-b50e-147889aba58b.jpg?v=1552446962","options":["Title"],"media":[{"alt":null,"id":4319668535414,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Denver-Bacon-web-800px_800x_c6783350-8e95-475b-b50e-147889aba58b.jpg?v=1570340663"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/Denver-Bacon-web-800px_800x_c6783350-8e95-475b-b50e-147889aba58b.jpg?v=1570340663","width":800}],"content":"\u003cp\u003eDry-rubbed and cured with our proprietary blend of herbs and spices, then smoked with pecan and peach wood.\u003c\/p\u003e\n\u003cp\u003eAbout River Bear - River Bear American Meats is a Denver-based company owned by Chef Justin Brunson that uses old world techniques to make new world fresh and cured meats. We only source from family farmers who raise their animals the right way – the humane way. All our pork products are antibiotic-free, and all our products are hormone-free and made with no junk and no fillers. Just the family farm-raised, hand-trimmed good stuff.\u003c\/p\u003e\n\u003cp\u003e1 lb Package\u003c\/p\u003e"}
River Bear Denver Bacon

River Bear Denver Bacon

$11.00

Dry-rubbed and cured with our proprietary blend of herbs and spices, then smoked with pecan and peach wood. About River Bear - River Bear American Meats is a Denver-based company owned by Chef Justin Brunson that uses old world techniques to make new world fresh and cured meats. We only source from family farmers who raise their animals the righ...


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Calabrese

Meat

From $8.00
{"id":1582469644406,"title":"Calabrese","handle":"calabrese","description":"\u003cp\u003eThe Calabria region is known for spicy foods, including the all-important Calabrese salami, also known as pepperoni. The Creminelli version is spicy but not overwhelming making it ideal as a pepperoni for pizza.\u003c\/p\u003e","published_at":"2018-06-22T14:53:09-06:00","created_at":"2018-06-22T14:53:09-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":800,"price_min":800,"price_max":2800,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436745846,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Calabrese - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969615270006,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Calabrese - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1500,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969640370294,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Calabrese - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":2800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut2.jpg?v=1529712347"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut2.jpg?v=1529712347","options":["quantity"],"media":[{"alt":null,"id":2929737662582,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut2.jpg?v=1570012305"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut2.jpg?v=1570012305","width":2000}],"content":"\u003cp\u003eThe Calabria region is known for spicy foods, including the all-important Calabrese salami, also known as pepperoni. The Creminelli version is spicy but not overwhelming making it ideal as a pepperoni for pizza.\u003c\/p\u003e"}
Calabrese

Calabrese

$8.00

The Calabria region is known for spicy foods, including the all-important Calabrese salami, also known as pepperoni. The Creminelli version is spicy but not overwhelming making it ideal as a pepperoni for pizza.


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Rosette de Lyon

Meat

From $9.00
{"id":1582469709942,"title":"Rosette de Lyon","handle":"rosette-de-lyon","description":"\u003cp\u003eTraditional coarse ground dried salami from the Rhône-Alpes region of France. It has a hint of red wine along with clove that has made it one of the most famous salamis in France and now in the US!\u003c\/p\u003e","published_at":"2018-06-22T14:53:09-06:00","created_at":"2018-06-22T14:53:09-06:00","vendor":"Salumeria Biellese","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436778614,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rosette de Lyon - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969741754486,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rosette de Lyon - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969745490038,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rosette de Lyon - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut4.jpg?v=1529712967"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut4.jpg?v=1529712967","options":["quantity"],"media":[{"alt":null,"id":2929770954870,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut4.jpg?v=1570012314"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut4.jpg?v=1570012314","width":2000}],"content":"\u003cp\u003eTraditional coarse ground dried salami from the Rhône-Alpes region of France. It has a hint of red wine along with clove that has made it one of the most famous salamis in France and now in the US!\u003c\/p\u003e"}
Rosette de Lyon

Rosette de Lyon

$9.00

Traditional coarse ground dried salami from the Rhône-Alpes region of France. It has a hint of red wine along with clove that has made it one of the most famous salamis in France and now in the US!


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Coppa

Meat

From $9.00
{"id":1582469382262,"title":"Coppa","handle":"coppa","description":"\u003cp\u003eSimilar to prosciutto but smaller in size, a prized whole cut of pork is used, a perfectly marbled, shoulder cut that is dry-rubbed, marinated and then air-dried to perfection. Like prosciutto, coppa should not have distinctive flavors beyond the sweet aged meat flavor. Coppa can replace prosciutto in most applications, and makes a great addition to Charcuterie boards.\u003c\/p\u003e","published_at":"2018-06-22T14:53:08-06:00","created_at":"2018-06-22T14:53:08-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436450934,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Coppa - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969671991414,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Coppa - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":""},{"id":18969681756278,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Coppa - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut3.jpg?v=1529712585"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut3.jpg?v=1529712585","options":["quantity"],"media":[{"alt":null,"id":2929757061238,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut3.jpg?v=1570012309"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/meatcut3.jpg?v=1570012309","width":2000}],"content":"\u003cp\u003eSimilar to prosciutto but smaller in size, a prized whole cut of pork is used, a perfectly marbled, shoulder cut that is dry-rubbed, marinated and then air-dried to perfection. Like prosciutto, coppa should not have distinctive flavors beyond the sweet aged meat flavor. Coppa can replace prosciutto in most applications, and makes a great addition to Charcuterie boards.\u003c\/p\u003e"}
Coppa

Coppa

$9.00

Similar to prosciutto but smaller in size, a prized whole cut of pork is used, a perfectly marbled, shoulder cut that is dry-rubbed, marinated and then air-dried to perfection. Like prosciutto, coppa should not have distinctive flavors beyond the sweet aged meat flavor. Coppa can replace prosciutto in most applications, and makes a great additio...


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{"id":1894139822198,"title":"Tender Belly Dry Rub Uncured Bacon - .75 lb","handle":"tender-belly-signature-blend-bacon-1-lb","description":"We founded our business on our obsession with making great bacon and a passion for heritage pigs. And the most honored legacy of a glorious Tender Belly pig is truly great bacon!\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eThe heritage pigs we use for our retail bacon are naturally grown: NO antibiotics, NO hormones, NO gestation and NO nitrates or farrowing crates, and fed a 100% vegetarian diet. With their exceptional meat to fat ratio they are the perfect belly. Our signature maple and habañero spice rub is applied, the bellies are dry cured and then cherrywood-smoked to perfection. 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And the most honored legacy of a glorious Tender Belly pig is truly great bacon!\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eThe heritage pigs we use for our retail bacon are naturally grown: NO antibiotics, NO hormones, NO gestation and NO nitrates or farrowing crates, and fed a 100% vegetarian diet. With their exceptional meat to fat ratio they are the perfect belly. Our signature maple and habañero spice rub is applied, the bellies are dry cured and then cherrywood-smoked to perfection. We spare no expense with ingredients, process or time to give you the best possible product.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eRemember: BACON, it’s good for ya!\u003c\/span\u003e"}
Tender Belly Dry Rub Uncured Bacon - .75 lb

Tender Belly Dry Rub Uncured Bacon - .75 lb

$12.00

We founded our business on our obsession with making great bacon and a passion for heritage pigs. And the most honored legacy of a glorious Tender Belly pig is truly great bacon!The heritage pigs we use for our retail bacon are naturally grown: NO antibiotics, NO hormones, NO gestation and NO nitrates or farrowing crates, and fed a 100% vegetari...


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{"id":4447858098294,"title":"Carmine Lonardo's Italian Sausage","handle":"carmine-lonardos-italian-sausage","description":"\u003cp\u003eClassic Italian Sausage from Carmine Lonardo's Italian deli in Lakewood.   Available in both sweet and hot (we think 1 of each is the perfect balance!), these handmade sausages are delicious by themselves, on the grill, with peppers and onions or sautéed with tomatoes for a perfect pasta sauce.  They are also featured in our \u003ca href=\"https:\/\/www.stkilianscheeseshop.com\/blogs\/news\/meal-kit-sausage-porcini-pasta-dinner\"\u003eSausage \u0026amp; Porcini Pasta Dinner kit\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e1 lb Package Fresh\/Frozen \u003c\/p\u003e\n\u003ch1\u003e\u003cbr\u003e\u003c\/h1\u003e","published_at":"2020-04-03T12:31:14-06:00","created_at":"2020-04-03T12:43:51-06:00","vendor":"Carmine Lonardo's","type":"Meat","tags":["grocery","Italian","local","meat","pork","sausage"],"price":675,"price_min":675,"price_max":675,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31522914369654,"title":"Sweet Italian","option1":"Sweet Italian","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":{"id":14133483503734,"product_id":4447858098294,"position":2,"created_at":"2020-04-03T12:49:43-06:00","updated_at":"2020-04-03T12:49:43-06:00","alt":null,"width":3180,"height":2894,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/IMG_6936.jpg?v=1585939783","variant_ids":[31522914369654]},"available":false,"name":"Carmine Lonardo's Italian Sausage - 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Carmine Lonardo's Italian Sausage

Carmine Lonardo's Italian Sausage

$6.75

Classic Italian Sausage from Carmine Lonardo's Italian deli in Lakewood.   Available in both sweet and hot (we think 1 of each is the perfect balance!), these handmade sausages are delicious by themselves, on the grill, with peppers and onions or sautéed with tomatoes for a perfect pasta sauce.  They are also featured in our Sausage & Porcin...


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Finocchiona

Meat

From $8.00
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Finocchiona

Finocchiona

$8.00

Classic dry cured, Italian style pork salame with whole fennel seed, garlic and wine. Great for a antipasto dishes or on sandwiches.


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Saucisson Basque

Meat

From $9.00
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Saucisson Basque

Saucisson Basque

$9.00

Traditional coarse ground dried salami from Basque region of France. Similar to the Rosette de Lyon but with a little spice!


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