Welcome to St. Kilian's Cheese Shop!
A tasty and fun cheese dip! You'll want to lick the spoon!
Net wt: 12oz
A fresh mozzarella ball. Perfect for pizza or a caprese salad!
Pasteurized, cow's milk.
Soft goat and sheep cheese marinated in a garlic and herb infused Australian extra virgin olive oil, this award-winning Marinated Feta has a refreshing citrus tang and soft, spreadable texture. It’s delicious in salads, soups and sandwiches and on crusty bread. You’re sure to love to this versatile, healthy treat!
A classic soft, spreadable and delicious goat cheese.
Selection varies in store, so this will be cheese-mongers pick of current stock of Chevre.
Avg. weight 4oz.
The name ‘burrata’ means ‘buttered’ in Italian. It is a rich, porcelain-white, unripened cheese made by combining mozzarella and cream. The outer shell is solid mozzarella while the inside contains both mozzarella and cream, giving it a unique soft texture. It is usually served fresh, at room temperature. The hand-crafting of this cheese gives i...
A wonderful ricotta made with sheep's milk imported from Italy.
Perfect addition to any recipe!
Net wt. 8oz
Pasteurized, sheep's milk.
An ultra-rich and creamy Italian Cream Cheese. Perfect in savory cream sauces or spiced up with Oregano and Controne Pepper for a delicious spread.
Made by: Polenghi Italia
Made in Italy.
Ingredients: cream from pasteurized cow's milk: acidity regulator: citric acid, min, 82% fat in dry matter.
Net weight: 8.8oz