Products
Etorki
$8.00
A sheep's milk cheese from the French Basque Region. A delightfully mild semi-soft cheese, smooth on the tongue and a wonderful melter! Milk: Pasteurized Sheep's milk Rennet: Traditional
Fleur Verte Goat
$9.00
Fleur Verte Chevrefeuille is a fresh goat cheese that is covered in herbs (Thyme and tarragon + pink peppercorns). Pasteurized
Fresh Chevre
$7.00
A classic soft, spreadable and delicious goat cheese. Selection varies in store, so this will be cheese-mongers pick of current stock of Chevre. Avg. weight 4oz.
Fresh Mozzarella
$6.50
A fresh mozzarella ball. Perfect for pizza or a caprese salad! Wt: 8oz Pasteurized, cow's milk.
Goat Cheddar - Funny Farm by LaLoo's
$7.00
Made from pasteurized goat's milk in Wisconsin. Delicious and creamy! Net wt.: 6oz
Goat Mozzarella - Funny Farm by LaLoo's
$7.00
Made from pasteurized goat's milk in Wisconsin. Delicious and creamy with a little Jalapeno kick! Net wt.: 6oz
Goat Pepper Jack - Funny Farm by LaLoo's
$7.00
Made from pasteurized goat's milk in Wisconsin. Delicious and creamy! Perfect addition to a pizza! Net wt.: 6oz
Halloumi Cheese
$12.00
The ultimate grilling cheese! This sheep's milk cheese from Cyprus does not melt, so it can be grilled, fried and sauteed. Ingredients: Pasteurized sheep's milk, salt, non-animal rennet, mint. Net wt. 8.8 oz
Harbison Mini - Jasper Hill Farm
$12.50
"Harbison is a soft-ripened cheese with a rustic, bloomy rind. Young cheeses are wrapped in strips of spruce cambium, the tree's inner bark layer, harvested from the woodlands of Jasper Hill. The spoonable texture begins to develop in Jasper Hill's vaults, though the paste continues to soften on the way to market. Harbison is woodsy and sweet, b...
Humboldt Fog
$8.00
The Original American Original. Conceived by Cypress Grove founder Mary Keehn, this masterpiece paved the way for soft-ripened goat cheese in the United States. Each handcrafted wheel features a distinctive ribbon of edible vegetable ash. You'll enjoy buttermilk and fresh cream, complemented with floral notes, herbaceous overtones, and a clean c...
Leonora
$8.50
A bloomy rind goat cheese from the Castilla Leon Region of Spain. At a younger age this cheese has a bright lemony flavor, and as it ages, it develops more sharp flavors and a lingering goat tanginess. Fans of the French Bucheron will love this Spanish version!
Mascarpone
$6.50
An ultra-rich and creamy Italian Cream Cheese. Perfect in savory cream sauces or spiced up with Oregano and Controne Pepper for a delicious spread. Made by: Polenghi Italia Made in Italy. Ingredients: cream from pasteurized cow's milk: acidity regulator: citric acid, min, 82% fat in dry matter. Net weight: 8.8oz
Tags
- Everything in Products
- Aged Firm Cheese
- Bloomy Rind
- Brebis
- Bucheron
- Cheddar
- Chevre
- Cream Cheese
- France
- French
- Fresh Chevre
- Funny Farm
- Italian
- Italy
- Jasper Hill Farm
- Mascarpone
- Mature Semi-soft Cheese
- Mozzarella
- Pasteurized
- Pasteurized. cow milk
- Pepper Jack
- Soft Ripened
- Soft Ripened Cheese
- Spain
- United States
- Wisconsin
- animal rennet
- cow's milk
- fresh
- fresh cheese
- fresh mozzarella
- goat
- goat milk
- goat's milk
- grilling cheese
- microbial rennet
- pasteurized
- sheep milk
- vegetable ash
- vegetarian rennet