Welcome to St. Kilian's Cheese Shop!
Handmade with local Sunflower Oil and organic flour.
Subtle, elegant, and earthy with great flavor and crunch - roasted almonds cooked in olive oil and tossed with Casina Rossa “Truffle & Salt”. Sourced directly from Ricchiuti Family Farms, California. A natural choice for appetizers and snacking.
Net wt.: 8oz
Pear Blossom Farms "A Legacy of Good Taste"
Located in beautiful Palisade, CO - All products made in small batches.
Peach Syrup: With a huge peachy flavor, Pear Blossom Farms' Peach Syrup is like pouring fresh peaches right out of a bottle. Having countless uses in the kitchen (like drizzled over cheesecake), this is their most popular fruit syr...
Shrub (also known as drinking vinegar) has a long tradition as a refreshing beverage going all the way back to the Colonial Era, but it actually originated a thousand years ago in the Middle East! Like our jams, shrubs are an excellent way to preserve the harvest of our gorgeous fruit when it is at it's most perfectly ripe. The vinegar and sugar...
A package that includes four unique balsamics from VRaceti min miniature bottles - Aged, Spicy, White, and Dessert. A great gift for food lovers.
4 x 50 ml - by the set
REGION: Casoli, Abruzzo.VARIETALS: 100% IntossoCOLOR: Gold greenAROMA: Freshly cut grass, green artichokes, citrus rind, spicy finish Tommaso Masciantonio is one of only two dedicated growers in Abruzzo reviving the Intosso olive in a small area of Casoli, Abruzzo, at the foothills of the Maiella Mountain. Here the small Intosso tree thrives ev...