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Aged Firm Cheese
Raclette
$6.00
The ultimate melting cheese, made in the Savoie region in both France and Switzerland, Raclette is traditonally melted over grills and served with sliced potatoes and accoutrments for a meal. It's also great in other melting applications or alongside some of your other favorites on a cheeseboard.
Truffle Noir
$10.00
This creamy smooth Gouda style cheese has a generous sprinkling of delicate black Italian summer truffles. Truffle lovers find it most delicious!
Pecorino Sardo
$7.25
A pasteurized, sheep's milk cheese from Italy that has a sharp aroma and a rich, intense flavor. A definite crowd-pleaser!
Goat Mozzarella - Funny Farm by LaLoo's
$6.50
Made from pasteurized goat's milk in Wisconsin. Delicious and creamy with a little Jalapeno kick! Net wt.: 6oz
Tags
- Everything in Aged Firm Cheese
- Aged Firm Cheese
- alpine
- alpine cheese
- animal rennet
- cheese
- cow milk
- France
- Funny Farm
- goat
- goat milk
- goat's milk
- Italian
- Italian truffles
- Italy
- Mature Semi-soft Cheese
- Netherlands
- Pasteurized
- Pecorino
- Pepper Jack
- Raw
- Sheep's Milk
- Switzerland
- vegetarian rennet
- Wisconsin