Aged Firm Cheese

{"id":1555038994550,"title":"Parmigiano Reggiano 24 Month","handle":"parmigiano-reggiano-24-month","description":"\u003cp\u003eOften referred to as the King of cheeses, DOP Parmigiano Reggiano comes from the Emilia Romagna region of Italy and is made in carefully aged 80 lb wheels. We prefer this cheese at about 24 month's of aging, where it is perfect for grating and flavoring pasta dishes, shaving over salads or snacking.\u003c\/p\u003e","published_at":"2018-06-19T14:07:28-06:00","created_at":"2018-06-19T14:07:28-06:00","vendor":"St. Kilian's Selection","type":"Cheese","tags":["Aged Firm Cheese","animal rennet","cow milk","Italy","parmesan","Raw"],"price":700,"price_min":700,"price_max":2400,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14129211932790,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Parmigiano Reggiano 24 Month - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":700,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18356335575158,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Parmigiano Reggiano 24 Month - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":1300,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18356343373942,"title":"1 pound","option1":"1 pound","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Parmigiano Reggiano 24 Month - 1 pound","public_title":"1 pound","options":["1 pound"],"price":2400,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Parmigiano_Reggiano_24_month_72.jpg?v=1529716304"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Parmigiano_Reggiano_24_month_72.jpg?v=1529716304","options":["Quantity"],"media":[{"alt":null,"id":2929898193014,"position":1,"preview_image":{"aspect_ratio":1.498,"height":1171,"width":1754,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Parmigiano_Reggiano_24_month_72.jpg?v=1529716304"},"aspect_ratio":1.498,"height":1171,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Parmigiano_Reggiano_24_month_72.jpg?v=1529716304","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eOften referred to as the King of cheeses, DOP Parmigiano Reggiano comes from the Emilia Romagna region of Italy and is made in carefully aged 80 lb wheels. We prefer this cheese at about 24 month's of aging, where it is perfect for grating and flavoring pasta dishes, shaving over salads or snacking.\u003c\/p\u003e"}

{"id":1555039289462,"title":"Moliterno al Tartufo","handle":"moliterno-al-tartufo","description":"\u003cp\u003eAged sheep's milk cheese that is injected with black truffle paste midway through aging.\u003c\/p\u003e","published_at":"2018-06-19T14:07:29-06:00","created_at":"2018-06-19T14:07:29-06:00","vendor":"Central Formaggi","type":"Cheese","tags":["Aged Firm Cheese","animal rennet","Italian Black Truffle","Italy","pecorino","Raw","sheep milk","truffle","truffle cheese"],"price":1200,"price_min":1200,"price_max":4000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14129212227702,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Moliterno al Tartufo - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":1200,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18356235993206,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Moliterno al Tartufo - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":2100,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18356253917302,"title":"1 pound","option1":"1 pound","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Moliterno al Tartufo - 1 pound","public_title":"1 pound","options":["1 pound"],"price":4000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/moliterno.jpg?v=1529716181"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/moliterno.jpg?v=1529716181","options":["Quantity"],"media":[{"alt":null,"id":2929887772790,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/moliterno.jpg?v=1529716181"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/moliterno.jpg?v=1529716181","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eAged sheep's milk cheese that is injected with black truffle paste midway through aging.\u003c\/p\u003e"}

{"id":1555039125622,"title":"Pecorino Romano","handle":"pecorino-romano","description":"\u003cp\u003eThis ancient cheese is made from 100% sheep’s milk collected in the countryside of Rome, aged 10 months to 1 year and coated in black wax per tradition, Fulvi is in a class by itself. What separates Fulvi from other Pecorino Romano's is the higher butterfat content of the whole (not skimmed) sheep’s milk from Lazio, making it less dry and hard than those made in Sardinia.\u003c\/p\u003e","published_at":"2018-06-19T14:07:28-06:00","created_at":"2018-06-19T14:07:28-06:00","vendor":"Fulvi","type":"Cheese","tags":["Aged Firm Cheese","animal rennet","Italy","Locatelli","Pasteurized","sheep milk"],"price":500,"price_min":500,"price_max":1600,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14129212031094,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pecorino Romano - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":500,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18356392624246,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pecorino Romano - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18356400521334,"title":"1 pound","option1":"1 pound","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pecorino Romano - 1 pound","public_title":"1 pound","options":["1 pound"],"price":1600,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Pecorino_Romano_72.jpg?v=1529716328"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Pecorino_Romano_72.jpg?v=1529716328","options":["Quantity"],"media":[{"alt":null,"id":2929898684534,"position":1,"preview_image":{"aspect_ratio":1.498,"height":1171,"width":1754,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Pecorino_Romano_72.jpg?v=1529716328"},"aspect_ratio":1.498,"height":1171,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Pecorino_Romano_72.jpg?v=1529716328","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis ancient cheese is made from 100% sheep’s milk collected in the countryside of Rome, aged 10 months to 1 year and coated in black wax per tradition, Fulvi is in a class by itself. What separates Fulvi from other Pecorino Romano's is the higher butterfat content of the whole (not skimmed) sheep’s milk from Lazio, making it less dry and hard than those made in Sardinia.\u003c\/p\u003e"}

{"id":1555039158390,"title":"Aged Provolone Piccante","handle":"aged-provolone-piccante","description":"\u003cp\u003eThe best Provolone you've ever tasted, aged Italian provolone is known as piccante for its intense sharp flavor\u003c\/p\u003e","published_at":"2018-06-19T14:07:29-06:00","created_at":"2018-06-19T14:07:29-06:00","vendor":"Auricchio","type":"Cheese","tags":["aged firm cheese","animal rennet","cow milk","Italy","Pasteurized"],"price":600,"price_min":600,"price_max":2000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18335131730038,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Aged Provolone Piccante - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18335109644406,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Aged Provolone Piccante - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":1100,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":14129212063862,"title":"1 pound","option1":"1 pound","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Aged Provolone Piccante - 1 pound","public_title":"1 pound","options":["1 pound"],"price":2000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Provolone_72.jpg?v=1529599599"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Provolone_72.jpg?v=1529599599","options":["Quantity"],"media":[{"alt":null,"id":2922782392438,"position":1,"preview_image":{"aspect_ratio":1.498,"height":1171,"width":1754,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Provolone_72.jpg?v=1529599599"},"aspect_ratio":1.498,"height":1171,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Provolone_72.jpg?v=1529599599","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe best Provolone you've ever tasted, aged Italian provolone is known as piccante for its intense sharp flavor\u003c\/p\u003e"}

{"id":4611296559222,"title":"Pecorino Sardo","handle":"fiore-sardo-pecorino","description":"\u003cp\u003eA pasteurized, sheep's milk cheese from Italy that has a sharp aroma and a rich, intense flavor. A definite crowd-pleaser!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2020-11-16T13:32:49-07:00","created_at":"2020-11-16T13:16:24-07:00","vendor":"St. Kilian's Selection","type":"Cheese","tags":["Aged Firm Cheese","cheese","Italian","Italy","Mature Semi-soft Cheese","Pasteurized","Pecorino","Sheep's Milk"],"price":725,"price_min":725,"price_max":2500,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32133340594294,"title":"4oz","option1":"4oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pecorino Sardo - 4oz","public_title":"4oz","options":["4oz"],"price":725,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32133340627062,"title":"8oz","option1":"8oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pecorino Sardo - 8oz","public_title":"8oz","options":["8oz"],"price":1325,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32133340659830,"title":"1lb","option1":"1lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pecorino Sardo - 1lb","public_title":"1lb","options":["1lb"],"price":2500,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Sardo.jpg?v=1605558741"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Sardo.jpg?v=1605558741","options":["Size"],"media":[{"alt":null,"id":7228657041526,"position":1,"preview_image":{"aspect_ratio":1.125,"height":2993,"width":3366,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Sardo.jpg?v=1605558741"},"aspect_ratio":1.125,"height":2993,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Sardo.jpg?v=1605558741","width":3366}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA pasteurized, sheep's milk cheese from Italy that has a sharp aroma and a rich, intense flavor. A definite crowd-pleaser!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

{"id":1555039027318,"title":"Piave Stravecchio","handle":"piave-stravecchio","description":"\u003cp\u003eSimilar to classic Parmigiano, it makes a great alternative for grating, but we prefer the Piave as a wonderful snacking cheese.\u003c\/p\u003e","published_at":"2018-06-19T14:07:28-06:00","created_at":"2018-06-19T14:07:28-06:00","vendor":"St. Kilian's Selection","type":"Cheese","tags":["Aged Firm Cheese","animal rennet","cow milk","Italy","Pasteurized"],"price":600,"price_min":600,"price_max":2000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14129211965558,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Piave Stravecchio - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18339995648118,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Piave Stravecchio - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":1100,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18340006690934,"title":"~ 1 pound","option1":"~ 1 pound","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Piave Stravecchio - ~ 1 pound","public_title":"~ 1 pound","options":["~ 1 pound"],"price":2000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/formaggiopiave_vecchio_selezioneoro-400x400.png?v=1533255111"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/formaggiopiave_vecchio_selezioneoro-400x400.png?v=1533255111","options":["Quantity"],"media":[{"alt":null,"id":3455095210102,"position":1,"preview_image":{"aspect_ratio":1.0,"height":400,"width":400,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/formaggiopiave_vecchio_selezioneoro-400x400.png?v=1533255111"},"aspect_ratio":1.0,"height":400,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/formaggiopiave_vecchio_selezioneoro-400x400.png?v=1533255111","width":400}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eSimilar to classic Parmigiano, it makes a great alternative for grating, but we prefer the Piave as a wonderful snacking cheese.\u003c\/p\u003e"}

{"id":1555039223926,"title":"Mastorazio Pecorino","handle":"mastorazio-pecorino","description":"\u003cp\u003eAn aged sheep's milk cheese from the master cheesemakers at Casa Madaio in Campania.\u003c\/p\u003e","published_at":"2018-06-19T14:07:29-06:00","created_at":"2018-06-19T14:07:29-06:00","vendor":"Casa Madaio","type":"Cheese","tags":["Aged Firm Cheese","animal rennet","Italy","Raw","sheep milk"],"price":700,"price_min":700,"price_max":2400,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14129212162166,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Mastorazio Pecorino - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":700,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18356119666806,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Mastorazio Pecorino - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":1300,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18356128776310,"title":"1 pound","option1":"1 pound","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Mastorazio Pecorino - 1 pound","public_title":"1 pound","options":["1 pound"],"price":2400,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Roncal_72.jpg?v=1533256203"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Roncal_72.jpg?v=1533256203","options":["Quantity"],"media":[{"alt":null,"id":3455116542070,"position":1,"preview_image":{"aspect_ratio":1.498,"height":1171,"width":1754,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Roncal_72.jpg?v=1533256203"},"aspect_ratio":1.498,"height":1171,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Roncal_72.jpg?v=1533256203","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eAn aged sheep's milk cheese from the master cheesemakers at Casa Madaio in Campania.\u003c\/p\u003e"}

{"id":6620813328502,"title":"Provolone Mandarone Vernengo","handle":"provolone-mandarone-vernengo","description":"\u003cp\u003eMaybe the sharpest cheese you've ever had, delicious crumbled on a cheese plate or grated over pasta!\u003c\/p\u003e\n\u003cp\u003eProvolone is a stringy paste cheese typical of southern Italy which was introduced to Lombardy in the first half of the eighteenth century by Neapolitan cheese makers. Today, it is considered a traditional product of Lombardy, Emilia, the Veneto and the Trento area. It is a cheese produced in a great variety of formats. The largest, most suitable for a long ripening period are called ‘mandarone’ (large tangerine), due to their similarity of form to the fruit, and ‘pancettone’ (large ‘pancetta’ – a kind of salume) whose weight in excess of 100 kilos is the largest existing cheese both in Italy and, possibly, the rest of the world. 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