Products

{"id":1555039617142,"title":"Challerhocker","handle":"challerhocker","description":"\u003cp\u003ePossibly our favorite cheese here at St. Kilian's! This unique take on classic Appenzeller, has the flavors of more aged cheeses with wonderful rich mouthfeel and semi-soft texture\u003c\/p\u003e","published_at":"2018-06-19T14:07:31-06:00","created_at":"2018-06-19T14:07:31-06:00","vendor":"Columbia Cheese","type":"Cheese","tags":["Aged Firm Cheese","alpine","alpine cheese","animal rennet","Raw. cow milk","staff favorite","Switzerland"],"price":1000,"price_min":1000,"price_max":3200,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14129213800566,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Challerhocker - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":1000,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18340179476598,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Challerhocker - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":1800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18340184293494,"title":"1 pound","option1":"1 pound","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Challerhocker - 1 pound","public_title":"1 pound","options":["1 pound"],"price":3200,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Challerhocker_72.jpg?v=1529712432"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Challerhocker_72.jpg?v=1529712432","options":["Quantity"],"media":[{"alt":null,"id":2929749393526,"position":1,"preview_image":{"aspect_ratio":1.498,"height":1171,"width":1754,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Challerhocker_72.jpg?v=1529712432"},"aspect_ratio":1.498,"height":1171,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Challerhocker_72.jpg?v=1529712432","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003ePossibly our favorite cheese here at St. Kilian's! This unique take on classic Appenzeller, has the flavors of more aged cheeses with wonderful rich mouthfeel and semi-soft texture\u003c\/p\u003e"}

{"id":4611317268598,"title":"Lou Bergier Pichin","handle":"lou-bergier-pichin","description":"\u003cspan data-mce-fragment=\"1\"\u003e\"This 60 day aged \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003etoma\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003eis produced with raw Bruna Alpina cow’s milk and thistle flower, a very rare combination in the world of cheese. The name, meaning “small mountain shepherd” in Occitan dialect, pays tribute to Nonna Magno, the grandfather of producer Mario Fiandino. Continuing in his tradition, the Bruna Alpina cows at the Fiandino farm are raised with the utmost care; they even play music at a special frequency to calm the animals and increase milk production. This creamy cheese has a delicate mushroom aroma with flavors of fresh cut grass and milk. It is an excellent value considering the unique style and quality\" www.forevercheese.com.\u003c\/span\u003e","published_at":"2020-11-16T14:30:33-07:00","created_at":"2020-11-16T14:30:32-07:00","vendor":"St. Kilian's Selection","type":"Cheese","tags":["cow's milk","Italian","Italy","Raw","raw milk","Raw. cow milk","Thistle Rennet","vegetarian rennet"],"price":700,"price_min":700,"price_max":2400,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32133391581302,"title":"4oz","option1":"4oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Lou Bergier Pichin - 4oz","public_title":"4oz","options":["4oz"],"price":700,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32133391614070,"title":"8oz","option1":"8oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Lou Bergier Pichin - 8oz","public_title":"8oz","options":["8oz"],"price":1300,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32133391646838,"title":"1lb","option1":"1lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Lou Bergier Pichin - 1lb","public_title":"1lb","options":["1lb"],"price":2400,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":[],"featured_image":null,"options":["Size"],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cspan data-mce-fragment=\"1\"\u003e\"This 60 day aged \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003etoma\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003eis produced with raw Bruna Alpina cow’s milk and thistle flower, a very rare combination in the world of cheese. The name, meaning “small mountain shepherd” in Occitan dialect, pays tribute to Nonna Magno, the grandfather of producer Mario Fiandino. Continuing in his tradition, the Bruna Alpina cows at the Fiandino farm are raised with the utmost care; they even play music at a special frequency to calm the animals and increase milk production. This creamy cheese has a delicate mushroom aroma with flavors of fresh cut grass and milk. It is an excellent value considering the unique style and quality\" www.forevercheese.com.\u003c\/span\u003e"}

{"id":2632548745334,"title":"Scharfe Maxx","handle":"scharfe-maxx","description":"\u003cp\u003eThe ultimate melting cheese, this exquisite original cheese from the Studer dairy in the Thurgau region of Switzerland is our go to for a variety of melting purposes like grilled cheese, Raclette or French onion soup.  In fact we love it so much this way we had our Friends at \u003ca href=\"https:\/\/www.stkilianscheeseshop.com\/collections\/vendors?q=Baba%20%26%20Pops\"\u003eBaba \u0026amp; Pop's\u003c\/a\u003e create a French Onion Pierogi with Scharfe Maxx and caramelized onions.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSimlar in style to the classic Appenzeller, the Studer Dairy a\u003c\/span\u003e\u003cspan\u003edds additional cream during production that helps create a firm yet creamy paste even with the longer ageing that gives it  the signature sharpness (Scharfe Maxx means extra sharp) think sautéed onion and beef broth with a long earthy finish.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2019-04-10T17:50:18-06:00","created_at":"2019-04-10T17:50:18-06:00","vendor":"St. Kilian's Selection","type":"Cheese","tags":["Aged Firm Cheese","alpine","alpine cheese","animal rennet","grilled cheese","melting","Raw. cow milk","staff favorite","Switzerland"],"price":850,"price_min":850,"price_max":3000,"available":false,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":22521680265334,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Scharfe Maxx - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":850,"weight":227,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":22521680298102,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Scharfe Maxx - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":22521680330870,"title":"1 pound","option1":"1 pound","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Scharfe Maxx - 1 pound","public_title":"1 pound","options":["1 pound"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Scharfe_Maxx_72.jpg?v=1554940319"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Scharfe_Maxx_72.jpg?v=1554940319","options":["Quantity"],"media":[{"alt":null,"id":4375118610550,"position":1,"preview_image":{"aspect_ratio":1.498,"height":1171,"width":1754,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Scharfe_Maxx_72.jpg?v=1554940319"},"aspect_ratio":1.498,"height":1171,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Scharfe_Maxx_72.jpg?v=1554940319","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe ultimate melting cheese, this exquisite original cheese from the Studer dairy in the Thurgau region of Switzerland is our go to for a variety of melting purposes like grilled cheese, Raclette or French onion soup.  In fact we love it so much this way we had our Friends at \u003ca href=\"https:\/\/www.stkilianscheeseshop.com\/collections\/vendors?q=Baba%20%26%20Pops\"\u003eBaba \u0026amp; Pop's\u003c\/a\u003e create a French Onion Pierogi with Scharfe Maxx and caramelized onions.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSimlar in style to the classic Appenzeller, the Studer Dairy a\u003c\/span\u003e\u003cspan\u003edds additional cream during production that helps create a firm yet creamy paste even with the longer ageing that gives it  the signature sharpness (Scharfe Maxx means extra sharp) think sautéed onion and beef broth with a long earthy finish.\u003c\/span\u003e\u003c\/p\u003e"}