Products

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{"id":1555039617142,"title":"Challerhocker","handle":"challerhocker","description":"\u003cp\u003ePossibly our favorite cheese here at St. Kilian's! This unique take on classic Appenzeller, has the flavors of more aged cheeses with wonderful rich mouthfeel and semi-soft texture\u003c\/p\u003e","published_at":"2018-06-19T14:07:31-06:00","created_at":"2018-06-19T14:07:31-06:00","vendor":"Columbia Cheese","type":"Cheese","tags":["Aged Firm Cheese","alpine","alpine cheese","animal rennet","Raw. cow milk","staff favorite","Switzerland"],"price":1000,"price_min":1000,"price_max":3200,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14129213800566,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Challerhocker - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":1000,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18340179476598,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Challerhocker - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":1800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18340184293494,"title":"1 pound","option1":"1 pound","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Challerhocker - 1 pound","public_title":"1 pound","options":["1 pound"],"price":3200,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Challerhocker_72.jpg?v=1529712432"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Challerhocker_72.jpg?v=1529712432","options":["Quantity"],"media":[{"alt":null,"id":2929749393526,"position":1,"preview_image":{"aspect_ratio":1.498,"height":1171,"width":1754,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Challerhocker_72.jpg?v=1529712432"},"aspect_ratio":1.498,"height":1171,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Challerhocker_72.jpg?v=1529712432","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003ePossibly our favorite cheese here at St. Kilian's! This unique take on classic Appenzeller, has the flavors of more aged cheeses with wonderful rich mouthfeel and semi-soft texture\u003c\/p\u003e"}

{"id":1555039748214,"title":"Comte","handle":"comte","description":"\u003cp\u003eThe most popular cheese in France Comte is made under a strict AOC in the Comte region of central France. 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{"id":1555039518838,"title":"Gruyere","handle":"gruyere","description":"\u003cp\u003eCave aged DOP cheese from Switzerland, made with raw cow's milk.   We only stock AOP Gruyere from select producers.  Our standard Gruyere is aged for 9 months.\u003c\/p\u003e","published_at":"2018-06-19T14:07:30-06:00","created_at":"2018-06-19T14:07:31-06:00","vendor":"St. Kilian's Selection","type":"Cheese","tags":["Aged Firm Cheese","alpine","alpine cheese","animal rennet","cow milk","Raw","Switzerland"],"price":800,"price_min":800,"price_max":2800,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14129213669494,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Gruyere - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18355953336438,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Gruyere - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":1500,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18355936821366,"title":"1 pound","option1":"1 pound","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Gruyere - 1 pound","public_title":"1 pound","options":["1 pound"],"price":2800,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Gruyere_72_dc04eb7d-bb55-4212-8f07-14183386405f.jpg?v=1529714636"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Gruyere_72_dc04eb7d-bb55-4212-8f07-14183386405f.jpg?v=1529714636","options":["Quantity"],"media":[{"alt":null,"id":2929831641206,"position":1,"preview_image":{"aspect_ratio":1.498,"height":1171,"width":1754,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Gruyere_72_dc04eb7d-bb55-4212-8f07-14183386405f.jpg?v=1529714636"},"aspect_ratio":1.498,"height":1171,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Gruyere_72_dc04eb7d-bb55-4212-8f07-14183386405f.jpg?v=1529714636","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eCave aged DOP cheese from Switzerland, made with raw cow's milk.   We only stock AOP Gruyere from select producers.  Our standard Gruyere is aged for 9 months.\u003c\/p\u003e"}

{"id":7401177841782,"title":"Morbier","handle":"morbier","description":"\u003cp\u003eSemi-soft cows' milk cheese of France named after the small village of Morbier in Franche-Comté region.  It is ivory colored, soft and slightly elastic, and is immediately recognizable by the distinctive thin layer of ash that separates the cheese horizontally.  It has a pungent washed rind and a very balanced flavor\u003c\/p\u003e\n\u003cp\u003eLong missing from the US market with only non PDO pasteurized versions available, we are so excited to have the real deal back in stock and available in the United States!\u003c\/p\u003e\n\u003c!----\u003e","published_at":"2024-08-04T14:49:55-06:00","created_at":"2024-08-04T14:49:56-06:00","vendor":"St. Kilian's Selection","type":"Cheese","tags":["Aged Firm Cheese","alpine","animal rennet","cow milk","France","Mature Semi-soft Cheese","Raw"],"price":800,"price_min":800,"price_max":2800,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41533310599286,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Morbier - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":41533310632054,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Morbier - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":1500,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":41533310664822,"title":"1 pound","option1":"1 pound","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Morbier - 1 pound","public_title":"1 pound","options":["1 pound"],"price":2800,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/files\/trait-morbier-homepage.jpg?v=1722805309"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/files\/trait-morbier-homepage.jpg?v=1722805309","options":["Quantity"],"media":[{"alt":null,"id":24759369203830,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/files\/trait-morbier-homepage.jpg?v=1722805309"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/files\/trait-morbier-homepage.jpg?v=1722805309","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eSemi-soft cows' milk cheese of France named after the small village of Morbier in Franche-Comté region.  It is ivory colored, soft and slightly elastic, and is immediately recognizable by the distinctive thin layer of ash that separates the cheese horizontally.  It has a pungent washed rind and a very balanced flavor\u003c\/p\u003e\n\u003cp\u003eLong missing from the US market with only non PDO pasteurized versions available, we are so excited to have the real deal back in stock and available in the United States!\u003c\/p\u003e\n\u003c!----\u003e"}

{"id":1555039780982,"title":"Raclette","handle":"raclette","description":"\u003cp\u003eThe ultimate melting cheese, made in the Savoie region in both France and Switzerland, Raclette is traditonally melted over grills and served with sliced potatoes and accoutrments for a meal. It's also great in other melting applications or alongside some of your other favorites on a cheeseboard.\u003c\/p\u003e","published_at":"2018-06-19T14:07:32-06:00","created_at":"2018-06-19T14:07:32-06:00","vendor":"St. Kilian's Selection","type":"Cheese","tags":["Aged Firm Cheese","alpine","alpine cheese","animal rennet","cow milk","France","Mature Semi-soft Cheese","Raw","Switzerland"],"price":600,"price_min":600,"price_max":1800,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14129213964406,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Raclette - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18356620787830,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Raclette - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":1000,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18356647985270,"title":"1 pound","option1":"1 pound","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Raclette - 1 pound","public_title":"1 pound","options":["1 pound"],"price":1800,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Raclette_72.jpg?v=1529716415"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Raclette_72.jpg?v=1529716415","options":["Quantity"],"media":[{"alt":null,"id":2929899503734,"position":1,"preview_image":{"aspect_ratio":1.498,"height":1171,"width":1754,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Raclette_72.jpg?v=1529716415"},"aspect_ratio":1.498,"height":1171,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Raclette_72.jpg?v=1529716415","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe ultimate melting cheese, made in the Savoie region in both France and Switzerland, Raclette is traditonally melted over grills and served with sliced potatoes and accoutrments for a meal. It's also great in other melting applications or alongside some of your other favorites on a cheeseboard.\u003c\/p\u003e"}

{"id":2632548745334,"title":"Scharfe Maxx","handle":"scharfe-maxx","description":"\u003cp\u003eThe ultimate melting cheese, this exquisite original cheese from the Studer dairy in the Thurgau region of Switzerland is our go to for a variety of melting purposes like grilled cheese, Raclette or French onion soup.  In fact we love it so much this way we had our Friends at \u003ca href=\"https:\/\/www.stkilianscheeseshop.com\/collections\/vendors?q=Baba%20%26%20Pops\"\u003eBaba \u0026amp; Pop's\u003c\/a\u003e create a French Onion Pierogi with Scharfe Maxx and caramelized onions.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSimlar in style to the classic Appenzeller, the Studer Dairy a\u003c\/span\u003e\u003cspan\u003edds additional cream during production that helps create a firm yet creamy paste even with the longer ageing that gives it  the signature sharpness (Scharfe Maxx means extra sharp) think sautéed onion and beef broth with a long earthy finish.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2019-04-10T17:50:18-06:00","created_at":"2019-04-10T17:50:18-06:00","vendor":"St. Kilian's Selection","type":"Cheese","tags":["Aged Firm Cheese","alpine","alpine cheese","animal rennet","grilled cheese","melting","Raw. cow milk","staff favorite","Switzerland"],"price":850,"price_min":850,"price_max":3000,"available":false,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":22521680265334,"title":"~ 4 oz","option1":"~ 4 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Scharfe Maxx - ~ 4 oz","public_title":"~ 4 oz","options":["~ 4 oz"],"price":850,"weight":227,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":22521680298102,"title":"~ 8 oz","option1":"~ 8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Scharfe Maxx - ~ 8 oz","public_title":"~ 8 oz","options":["~ 8 oz"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":22521680330870,"title":"1 pound","option1":"1 pound","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Scharfe Maxx - 1 pound","public_title":"1 pound","options":["1 pound"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Scharfe_Maxx_72.jpg?v=1554940319"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Scharfe_Maxx_72.jpg?v=1554940319","options":["Quantity"],"media":[{"alt":null,"id":4375118610550,"position":1,"preview_image":{"aspect_ratio":1.498,"height":1171,"width":1754,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Scharfe_Maxx_72.jpg?v=1554940319"},"aspect_ratio":1.498,"height":1171,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/STK_Scharfe_Maxx_72.jpg?v=1554940319","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe ultimate melting cheese, this exquisite original cheese from the Studer dairy in the Thurgau region of Switzerland is our go to for a variety of melting purposes like grilled cheese, Raclette or French onion soup.  In fact we love it so much this way we had our Friends at \u003ca href=\"https:\/\/www.stkilianscheeseshop.com\/collections\/vendors?q=Baba%20%26%20Pops\"\u003eBaba \u0026amp; Pop's\u003c\/a\u003e create a French Onion Pierogi with Scharfe Maxx and caramelized onions.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSimlar in style to the classic Appenzeller, the Studer Dairy a\u003c\/span\u003e\u003cspan\u003edds additional cream during production that helps create a firm yet creamy paste even with the longer ageing that gives it  the signature sharpness (Scharfe Maxx means extra sharp) think sautéed onion and beef broth with a long earthy finish.\u003c\/span\u003e\u003c\/p\u003e"}