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{"id":1978207666294,"title":"Landjaeger Hot \u0026 Spicy - Bavarian Meats","handle":"copy-of-landjaeger-original-bavarian-meats","description":"\u003cp\u003e\u003cspan\u003eMeaning \"Land Hunter,\" Bavarian Meats' Landjaeger is pork and beef fermented, smoked, and dry cured....and this one has added spice for a little kick! Perfect for hiking, biking, cutting into bite-size pieces for appetizers, easy protein for kids’ lunches, or throwing in the car on road trips. Shelf stable so you can take it anywhere a granola bar would go!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e2 stick snack pack.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2018-08-12T11:44:58-06:00","created_at":"2018-08-12T11:51:42-06:00","vendor":"Bavarian Meats","type":"Meat","tags":["beef","Charcuterie","cured meats","pork","salami","spicy"],"price":500,"price_min":500,"price_max":500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18638106984566,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Landjaeger Hot \u0026 Spicy - Bavarian Meats","public_title":null,"options":["Default Title"],"price":500,"weight":85,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/e63a334fdbc6.jpg?v=1534096489"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/e63a334fdbc6.jpg?v=1534096489","options":["Title"],"media":[{"alt":null,"id":3511494967414,"position":1,"preview_image":{"aspect_ratio":1.511,"height":331,"width":500,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/e63a334fdbc6.jpg?v=1534096489"},"aspect_ratio":1.511,"height":331,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/e63a334fdbc6.jpg?v=1534096489","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan\u003eMeaning \"Land Hunter,\" Bavarian Meats' Landjaeger is pork and beef fermented, smoked, and dry cured....and this one has added spice for a little kick! Perfect for hiking, biking, cutting into bite-size pieces for appetizers, easy protein for kids’ lunches, or throwing in the car on road trips. Shelf stable so you can take it anywhere a granola bar would go!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e2 stick snack pack.\u003c\/span\u003e\u003c\/p\u003e"}
Landjaeger Hot & Spicy - Bavarian Meats

Landjaeger Hot & Spicy - Bavarian Meats

$5.00

Meaning "Land Hunter," Bavarian Meats' Landjaeger is pork and beef fermented, smoked, and dry cured....and this one has added spice for a little kick! Perfect for hiking, biking, cutting into bite-size pieces for appetizers, easy protein for kids’ lunches, or throwing in the car on road trips. Shelf stable so you can take it anywhere a granola b...


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{"id":1978207404150,"title":"Landjaeger Original - Bavarian Meats","handle":"landjaeger-original-bavarian-meats","description":"\u003cp\u003e\u003cspan\u003eMeaning \"Land Hunter,\" Bavarian Meats' Landjaeger is pork and beef fermented, smoked, and dry cured. Perfect for hiking, biking, cutting into bite-size pieces for appetizers, easy protein for kids’ lunches, or throwing in the car on road trips. Shelf stable so you can take it anywhere a granola bar would go!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e2 stick snack pack.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2018-08-12T11:44:58-06:00","created_at":"2018-08-12T11:51:35-06:00","vendor":"Bavarian Meats","type":"Meat","tags":["beef","Charcuterie","cured meats","pork","salami"],"price":500,"price_min":500,"price_max":500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18638102036598,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Landjaeger Original - Bavarian Meats","public_title":null,"options":["Default Title"],"price":500,"weight":85,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/51Scc6AcCAL.jpg?v=1534096297"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/51Scc6AcCAL.jpg?v=1534096297","options":["Title"],"media":[{"alt":null,"id":3511484383350,"position":1,"preview_image":{"aspect_ratio":1.511,"height":331,"width":500,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/51Scc6AcCAL.jpg?v=1534096297"},"aspect_ratio":1.511,"height":331,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/51Scc6AcCAL.jpg?v=1534096297","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan\u003eMeaning \"Land Hunter,\" Bavarian Meats' Landjaeger is pork and beef fermented, smoked, and dry cured. Perfect for hiking, biking, cutting into bite-size pieces for appetizers, easy protein for kids’ lunches, or throwing in the car on road trips. Shelf stable so you can take it anywhere a granola bar would go!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e2 stick snack pack.\u003c\/span\u003e\u003c\/p\u003e"}
Landjaeger Original - Bavarian Meats

Landjaeger Original - Bavarian Meats

$5.00

Meaning "Land Hunter," Bavarian Meats' Landjaeger is pork and beef fermented, smoked, and dry cured. Perfect for hiking, biking, cutting into bite-size pieces for appetizers, easy protein for kids’ lunches, or throwing in the car on road trips. Shelf stable so you can take it anywhere a granola bar would go! 2 stick snack pack.


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{"id":1582469939318,"title":"Palacios Chorizo - mild","handle":"palacios-chorizo-mild","description":"\u003cp\u003eThis mild chorizo sausage is made by Palacios from an old family recipe. This all natural dry cured pork sausage is seasoned with sweet smoked paprika from Extremadura -- pimentón de la Vera dulce. It contains no nitrates or nitrites or any other preservative. The key to Spanish chorizo is the incredibly flavorful smoked paprika, which sets it apart from sausages of any other country.\u003c\/p\u003e","published_at":"2018-06-22T14:53:11-06:00","created_at":"2018-06-22T14:53:11-06:00","vendor":"Palacios","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami small"],"price":1450,"price_min":1450,"price_max":1450,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337437728886,"title":"8 oz","option1":"8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Palacios Chorizo - mild - 8 oz","public_title":"8 oz","options":["8 oz"],"price":1450,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/palacios-chorizodulce.jpg?v=1529712772"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/palacios-chorizodulce.jpg?v=1529712772","options":["oz"],"media":[{"alt":null,"id":2929763876982,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/palacios-chorizodulce.jpg?v=1529712772"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/palacios-chorizodulce.jpg?v=1529712772","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis mild chorizo sausage is made by Palacios from an old family recipe. This all natural dry cured pork sausage is seasoned with sweet smoked paprika from Extremadura -- pimentón de la Vera dulce. It contains no nitrates or nitrites or any other preservative. The key to Spanish chorizo is the incredibly flavorful smoked paprika, which sets it apart from sausages of any other country.\u003c\/p\u003e"}
Palacios Chorizo - mild

Palacios Chorizo - mild

$14.50

This mild chorizo sausage is made by Palacios from an old family recipe. This all natural dry cured pork sausage is seasoned with sweet smoked paprika from Extremadura -- pimentón de la Vera dulce. It contains no nitrates or nitrites or any other preservative. The key to Spanish chorizo is the incredibly flavorful smoked paprika, which sets it a...


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{"id":1582469972086,"title":"Palacios Chorizo - spicy","handle":"palacios-chorizo-spicy","description":"\u003cp\u003eSpicy smoked paprika from the La Vera valley in Western Spain is the key flavor to this delicious dry cured sausage. Garlic, pork and salt are the only other ingredients to this all natural sausage. It is not flaming hot as you might expect in some Mexican cuisine, but rather, spicy. These classic pork chorizos are seasoned with hot smoked Spanish paprika. It is a spicy version of the signature smoked paprika which makes Spanish chorizo unique in the world.\u003c\/p\u003e","published_at":"2018-06-22T14:53:12-06:00","created_at":"2018-06-22T14:53:12-06:00","vendor":"Palacios","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami small"],"price":1450,"price_min":1450,"price_max":1450,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337437761654,"title":"8 oz","option1":"8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Palacios Chorizo - spicy - 8 oz","public_title":"8 oz","options":["8 oz"],"price":1450,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/palacios-chorizopicante.jpg?v=1529712800"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/palacios-chorizopicante.jpg?v=1529712800","options":["oz"],"media":[{"alt":null,"id":2929764597878,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/palacios-chorizopicante.jpg?v=1529712800"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/palacios-chorizopicante.jpg?v=1529712800","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eSpicy smoked paprika from the La Vera valley in Western Spain is the key flavor to this delicious dry cured sausage. Garlic, pork and salt are the only other ingredients to this all natural sausage. It is not flaming hot as you might expect in some Mexican cuisine, but rather, spicy. These classic pork chorizos are seasoned with hot smoked Spanish paprika. It is a spicy version of the signature smoked paprika which makes Spanish chorizo unique in the world.\u003c\/p\u003e"}
Palacios Chorizo - spicy

Palacios Chorizo - spicy

$14.50

Spicy smoked paprika from the La Vera valley in Western Spain is the key flavor to this delicious dry cured sausage. Garlic, pork and salt are the only other ingredients to this all natural sausage. It is not flaming hot as you might expect in some Mexican cuisine, but rather, spicy. These classic pork chorizos are seasoned with hot smoked Spani...


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{"id":6819917561974,"title":"Pio Tosini Sliced Prosciutto de Parma","handle":"pio-tosini-sliced-prosciutto","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThis sweet ham is cured in the town of Langhirano, Italy, by the family-owned and operated Pio Tosini company, who is one of the most credible and sought-after producers of Prosciutto di Parma and has been in operation for over 80 years. There are only four ingredients that go into this ham: Italian pigs, salt, air and time. At Pio Tosini, a minimum curing time of 600 days (more than 200 days longer than typical prosciutto production) allows for slow and even salt penetration, assuring the sweetness of the hams. Each ham is trimmed, deboned by hand and personally selected. We have then sliced it to perfection for individual use. Pio Tosini is known for remaining true to the quality and authenticity of the curing tradition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e3 oz pkg\u003c\/span\u003e\u003c\/p\u003e","published_at":"2022-12-01T15:56:00-07:00","created_at":"2022-12-01T15:56:00-07:00","vendor":"Casella's","type":"Meat","tags":["Charcuterie","cured meats","Italian","Italy","parma","pork","prosciutto"],"price":1200,"price_min":1200,"price_max":1200,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39926728851574,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pio Tosini Sliced Prosciutto de Parma","public_title":null,"options":["Default Title"],"price":1200,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/JEG03462-480-480x480.jpg?v=1669935397","\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/piotosini_bonein-464x480.jpg?v=1669935400","\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Rogers-New-print-4x8-1-480x480.jpg?v=1669935402"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/JEG03462-480-480x480.jpg?v=1669935397","options":["Title"],"media":[{"alt":null,"id":22460289712246,"position":1,"preview_image":{"aspect_ratio":1.0,"height":480,"width":480,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/JEG03462-480-480x480.jpg?v=1669935397"},"aspect_ratio":1.0,"height":480,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/JEG03462-480-480x480.jpg?v=1669935397","width":480},{"alt":null,"id":22460289745014,"position":2,"preview_image":{"aspect_ratio":0.967,"height":480,"width":464,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/piotosini_bonein-464x480.jpg?v=1669935400"},"aspect_ratio":0.967,"height":480,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/piotosini_bonein-464x480.jpg?v=1669935400","width":464},{"alt":null,"id":22460289810550,"position":3,"preview_image":{"aspect_ratio":1.0,"height":480,"width":480,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Rogers-New-print-4x8-1-480x480.jpg?v=1669935402"},"aspect_ratio":1.0,"height":480,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Rogers-New-print-4x8-1-480x480.jpg?v=1669935402","width":480}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThis sweet ham is cured in the town of Langhirano, Italy, by the family-owned and operated Pio Tosini company, who is one of the most credible and sought-after producers of Prosciutto di Parma and has been in operation for over 80 years. There are only four ingredients that go into this ham: Italian pigs, salt, air and time. At Pio Tosini, a minimum curing time of 600 days (more than 200 days longer than typical prosciutto production) allows for slow and even salt penetration, assuring the sweetness of the hams. Each ham is trimmed, deboned by hand and personally selected. We have then sliced it to perfection for individual use. Pio Tosini is known for remaining true to the quality and authenticity of the curing tradition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e3 oz pkg\u003c\/span\u003e\u003c\/p\u003e"}
Pio Tosini Sliced Prosciutto de Parma

Pio Tosini Sliced Prosciutto de Parma

$12.00

This sweet ham is cured in the town of Langhirano, Italy, by the family-owned and operated Pio Tosini company, who is one of the most credible and sought-after producers of Prosciutto di Parma and has been in operation for over 80 years. There are only four ingredients that go into this ham: Italian pigs, salt, air and time. At Pio Tosini, a mi...


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Prosciutto San Danielle

Meat

From $9.00
{"id":1582469251190,"title":"Prosciutto San Danielle","handle":"prosciutto-san-danielle","description":"\u003cp\u003eThis famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.\u003c\/p\u003e","published_at":"2018-06-22T14:53:07-06:00","created_at":"2018-06-22T14:53:07-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","prosciutto","salami"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436319862,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969843400822,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969851396214,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut10.jpg?v=1529712859"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut10.jpg?v=1529712859","options":["quantity"],"media":[{"alt":null,"id":2929765908598,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut10.jpg?v=1529712859"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut10.jpg?v=1529712859","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.\u003c\/p\u003e"}
Prosciutto San Danielle

Prosciutto San Danielle

$9.00

This famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.


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Rosette de Lyon

Meat

From $9.00
{"id":1582469709942,"title":"Rosette de Lyon","handle":"rosette-de-lyon","description":"\u003cp\u003eTraditional coarse ground dried salami from the Rhône-Alpes region of France. It has a hint of red wine along with clove that has made it one of the most famous salamis in France and now in the US!\u003c\/p\u003e","published_at":"2018-06-22T14:53:09-06:00","created_at":"2018-06-22T14:53:09-06:00","vendor":"Salumeria Biellese","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436778614,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rosette de Lyon - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969741754486,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rosette de Lyon - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969745490038,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rosette de Lyon - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut4.jpg?v=1529712967"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut4.jpg?v=1529712967","options":["quantity"],"media":[{"alt":null,"id":2929770954870,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut4.jpg?v=1529712967"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut4.jpg?v=1529712967","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTraditional coarse ground dried salami from the Rhône-Alpes region of France. It has a hint of red wine along with clove that has made it one of the most famous salamis in France and now in the US!\u003c\/p\u003e"}
Rosette de Lyon

Rosette de Lyon

$9.00

Traditional coarse ground dried salami from the Rhône-Alpes region of France. It has a hint of red wine along with clove that has made it one of the most famous salamis in France and now in the US!


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Saucisson Basque

Meat

From $9.00
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Saucisson Basque

Saucisson Basque

$9.00

Traditional coarse ground dried salami from Basque region of France. Similar to the Rosette de Lyon but with a little spice!


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Sopressata

Meat

From $8.00
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Sopressata

Sopressata

$8.00

Traditional Italian style salami, modeled after the Italian classic but crafted buv artisan US producers.  Coarsely cut and scented with clove garlic and black pepper.


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Speck Alto Adige

Meat

From $9.00
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Speck Alto Adige

Speck Alto Adige

$9.00

Cured and lightly smoked center cut ham from Alto Adige in Northern Italy.


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