Charcuterie & Conservas

Charcuterie & Conservas

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Pancetta

Meat

$16.00
{"id":1894171115638,"title":"Pancetta","handle":"pancetta","description":"\u003cp\u003e\u003cspan\u003eNatural traditionally cured pork belly.  Similar in uses to bacon, but a lighter, fresher flavor without all the salt.  Naturally cured.  Use in making authentic pasta dishes, add thin slices to salads, dice and add to pasta, or crisp in a pan for crunch and flavor.  Wrap slices around breadsticks and serve as appetizers. Known for its flavor and richness, Pancetta can be enjoyed sliced thin for appetizers or cooked to create classic Italian pasta dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003eDry cured pancetta tesa is the perfect cooking fat, slice in to small lardons and crisp in a pan for your favorite pasta dishes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003ePacked as a single piece, approximately 10 ounces\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2019-12-28T11:55:32-07:00","created_at":"2018-07-24T16:33:06-06:00","vendor":"Alle-Pia","type":"Meat","tags":["bacon","Charcuterie","cooking fat","Italy","pancetta"],"price":1600,"price_min":1600,"price_max":1600,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18054490325110,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pancetta","public_title":null,"options":["Default Title"],"price":1600,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/image_fb65fb3e-3b2d-48c2-80ef-e331315d501d.png?v=1532471589","\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/image_4143974b-56c4-455d-80e3-b750304a9d28.png?v=1532471591","\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/image_7217c1ea-adf4-4aca-9964-118ceb9788c9.png?v=1532471592"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/image_fb65fb3e-3b2d-48c2-80ef-e331315d501d.png?v=1532471589","options":["Title"],"media":[{"alt":null,"id":3384480497782,"position":1,"preview_image":{"aspect_ratio":1.501,"height":533,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/image_fb65fb3e-3b2d-48c2-80ef-e331315d501d.png?v=1532471589"},"aspect_ratio":1.501,"height":533,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/image_fb65fb3e-3b2d-48c2-80ef-e331315d501d.png?v=1532471589","width":800},{"alt":null,"id":3384480825462,"position":2,"preview_image":{"aspect_ratio":1.5,"height":200,"width":300,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/image_4143974b-56c4-455d-80e3-b750304a9d28.png?v=1532471591"},"aspect_ratio":1.5,"height":200,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/image_4143974b-56c4-455d-80e3-b750304a9d28.png?v=1532471591","width":300},{"alt":null,"id":3384481054838,"position":3,"preview_image":{"aspect_ratio":1.426,"height":366,"width":522,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/image_7217c1ea-adf4-4aca-9964-118ceb9788c9.png?v=1532471592"},"aspect_ratio":1.426,"height":366,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0025\/3801\/2790\/products\/image_7217c1ea-adf4-4aca-9964-118ceb9788c9.png?v=1532471592","width":522}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan\u003eNatural traditionally cured pork belly.  Similar in uses to bacon, but a lighter, fresher flavor without all the salt.  Naturally cured.  Use in making authentic pasta dishes, add thin slices to salads, dice and add to pasta, or crisp in a pan for crunch and flavor.  Wrap slices around breadsticks and serve as appetizers. Known for its flavor and richness, Pancetta can be enjoyed sliced thin for appetizers or cooked to create classic Italian pasta dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003eDry cured pancetta tesa is the perfect cooking fat, slice in to small lardons and crisp in a pan for your favorite pasta dishes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003ePacked as a single piece, approximately 10 ounces\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}
Pancetta

Pancetta

$16.00

Natural traditionally cured pork belly.  Similar in uses to bacon, but a lighter, fresher flavor without all the salt.  Naturally cured.  Use in making authentic pasta dishes, add thin slices to salads, dice and add to pasta, or crisp in a pan for crunch and flavor.  Wrap slices around breadsticks and serve as appetizers. Known for its flavor an...


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Pio Tosini Sliced Prosciutto de Parma

Pio Tosini Sliced Prosciutto de Parma

$12.00

This sweet ham is cured in the town of Langhirano, Italy, by the family-owned and operated Pio Tosini company, who is one of the most credible and sought-after producers of Prosciutto di Parma and has been in operation for over 80 years. There are only four ingredients that go into this ham: Italian pigs, salt, air and time. At Pio Tosini, a mi...


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