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We import top artisanal foods to the USA from small, organic producers from throughout Italy while emphasizing the importance of knowledgeable, slow-paced, socially-based eating
Ritrovo — meaning reunion or gathering again — is about relaxed dining and maintenance of ongoing social relationships that are fundamental to life
Ritrovo Selections
La Bella Angiolina DOP Riviera EVOO
$36.00
REGION: Liguria. VARIETALS: 100% Taggiasca COLOR: Gold green AROMA: Buttery, almond “Sweet press” EVOO produced from 100% Ligurian late-harvest Taggiasca olives. Velvety-smooth with an almond finish. Suggested for salads, baked goods, desserts, seafood, pestos, and meat sauces. By La Bella Angiolina. Ingredients 100% Italian Extra Virgin Olive Oil
Soft Torrone Bites with Hazelnut
$12.50
Light and chewy bite-sized chunks of this traditional organic nougat made with egg whites and local Abruzzese honey. ADI Apicoltura 150g Ingredients Organic Honey (56%), Organic Hazelnuts (40%), Organic Egg White, Organic Wafers (Potato Starch, Water, Sunflower-Seed Oil), Eggs.
Casina Rossa Sugo Bianco Alfredo Sauce
$9.00
Casina Rossa has spent years in developing the perfect recipe for these two dairy-based iconic sauces of Italy. The result is two restaurant-quality, rich and ready-to-eat instant meals. New classics from Ritrovo that are sure to be a favorite go-to for weekly special meals. Our Alfredo has the cheesy richness that has come to be associated wit...
Allemandi Tortellini with Cheese Filling
$7.00
From the prestigious Langhe zone of the Piemonte region RITROVO® introduces Pasta Allemandi tortellini and Piemontese egg pastas. In partnership with an Emilia-Romagna based pastificio Maurizio Allemandi presents two 2 regional tortellini: Tortellini with Spinach and Ricotta, Tortellini with Cheese. These are fragrant with the egg pasta dough, ...
Sofia Organic White Balsamic Vinegar - VR Aceti
$20.00
Made in Modena from locally sourced Trebbiano white grape must and white wine vinegar. Perfectly balanced, light acidity make it a go-to pantry item. Delicious in all types of vinaigrettes, for making pickles or marinades, ceviches, salads. 250 ml bottle
Truffle Trio Gift Box
$25.00
Casina Rossa Truffle Trio Gift BoxTruffle Honey • Truffle & Salt • Truffle CarpaccioBest selling gift box containing mini-jars of truffle honey, truffle shavings in olive oil, and “Truffle & Salt”. Fantastic for the truffle connoisseur.
La Bella Angiolina Croxetti Hand-Stamped Pasta
$8.50
A medallion-shaped pasta - each piece individually hand-stamped as during the feudal period when powerful clans displayed their coats-of-arms even at the dinner table! Imprinted with sunsets, palm trees, and other playful designs. Ingredients Organic Durum Wheat Flour, Water.
Acetaia Ponterotto 12-year Traditional Balsamic Vinegar
$100.00
Aged 12 years, and produced by traditional method from the must of Lambrusco and Trebbiano grape varietals. Approved by the Consortium of Balsamico of Modena.
Tags
- Everything in Ritrovo Selections
- 12yr
- abruzzo
- accoutrement
- Aged balsamic
- alba white truffle oil
- alfredo
- Allemandi
- almond
- Almonds
- antipasti
- Apple Balsamic
- arborio
- Balsamic
- balsamic vinegar
- balsamico
- basilicata
- best evoo
- bone broth
- brodo
- broth
- cacio e pepe
- Candy
- Caninese Olive Oil
- capers
- Casina Rossa
- cherries
- chocolate
- Ciacco
- Citrus Balsamic
- cocktail supplies
- consortium
- cookies
- Corzetti
- Crackers
- cream sauce
- Croxetti
- Denver Bone Broth
- dessert
- DOP Olive Oil
- durum wheat
- evoo
- Extra dense balsamic
- Extra virgin olive oil
- fagioli
- Farro
- flavored olive oil
- fruit
- Fruit Balsamic Vinegar
- garnish
- gift
- gluten free
- Gourmet Sweets
- Grain
- grains
- Grains and Pastas
- IGP certified balsamico
- Italian
- Italian olive oil
- Italy
- jam
- La bella
- La Romagna
- Lambrusco
- liguria
- meal kit
- modena
- Olive Oil
- olives
- organic
- parmigiana reggiano
- pasta
- pasta sauce
- pesto
- Polenta
- Raspberry Balsamic
- Red Wine Vinegar
- rice
- Rice and Grains
- risotto
- ritrovo
- ritrovo selections
- salt
- salted capers
- Sardinia
- sauce
- sicaly
- sicilian
- siclily
- Slow Food
- spicy
- staff favorite
- sweets
- tapas
- thick balsamic
- tomato sauce
- Torrone
- tortellini
- traditional
- tradizionalle
- truffle
- Truffle infused olive oil
- Truffle product
- Truffle Salt
- turmeric
- Tuscia
- ultimo forno
- vero lucano
- vinegar
- VR Aceti
- White Balsamic Vinegar
- wild
- Wine Vinegar