{"id":1582469283958,"title":"Jambon de Bayonne","handle":"jambon-de-bayonne","description":"\u003cp\u003ePDO certified cured ham from southwest France, made using traditional methods from hogs native to the region and salt from a saline spring.\u003c\/p\u003e","published_at":"2018-06-22T14:53:07-06:00","created_at":"2018-06-22T14:53:07-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","prosciutto","salami"],"price":1200,"price_min":1200,"price_max":4000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436352630,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jambon de Bayonne - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":1200,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32189321805942,"title":"~ 8 ounces","option1":"~ 8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jambon de Bayonne - ~ 8 ounces","public_title":"~ 8 ounces","options":["~ 8 ounces"],"price":2200,"weight":340,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969880461430,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jambon de Bayonne - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":4000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut9.jpg?v=1529712699"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut9.jpg?v=1529712699","options":["quantity"],"media":[{"alt":null,"id":2929761419382,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut9.jpg?v=1529712699"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut9.jpg?v=1529712699","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003ePDO certified cured ham from southwest France, made using traditional methods from hogs native to the region and salt from a saline spring.\u003c\/p\u003e"}

Jambon de Bayonne

Product Description

PDO certified cured ham from southwest France, made using traditional methods from hogs native to the region and salt from a saline spring.

$12.00
Maximum quantity available reached.