Welcome to St. Kilian's Cheese Shop!
Aged a minimum of 12 months.
A classic "waxed" style cheddar. Made with the milk from cow's grazing on the lush pastures of Ireland.
Pasteurized, cow's milk.
"Characterful but not strong.
With time Cashel Blue® becomes creamier and indeed more balanced in flavour as the saltiness, blueness and gentle milky elements integrate together. From 3 months a gentle touch of spice may become apparent. Cashel Blue® can age up to 6 months of age becoming increasingly unctuous in texture with age.
Named after th...