"Petit Vaccarinus" Vacherin Mont d’Or style

Price
$40

Product Information

Every fall, cheese lovers call us looking for Vacherin Mont d’Or, but it’s missing from American shelves. Strict  regulations on raw milk in the US and the AOP rules that govern true Mont D'or production keep the original out of the U.S. but Petit Vaccarinus is the answer: a spruce bark-wrapped, raw-milk wheel that is nearly identical to its famous cousin, but aged long enough to meet the US standards.  Just like the AOP it is only produced from September to May so quantities are very limited.

Under its bark belt, the paste is unctuous and spoonable, with notes of pine forest and sweet butter. Eat it with a spoon, or bake it right in its box and dip bread, potatoes, and cured meats for what might be the most sensational fondue you’ve ever had.

Because it’s seasonal and limited, we bring Petit Vaccarinus into St. Kilian’s Cheese Shop only while the season lasts, and when it’s gone, it’s gone until next fall. order yours now, before it's gone!

This item is semi perishable and may require expedited shipping or local delivery to ensure product quality.  Please contact us directly if you have any questions.

Frequently Bought Together

Recommended for You