Berthaut

{"id":4608822214774,"title":"Epoisses","handle":"epoisses","description":"\u003cp\u003eA pungent washed rind classic from the Burgundy region of France.   This cheese has been made by hand since the 1700's in the town by the same name.  \u003c\/p\u003e\n\u003cp\u003eThe most famous producer Berthaut makes a special version of Epoisses for the US market since the AOC version is not available due to the required use of raw milk.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2020-11-11T08:29:14-07:00","created_at":"2020-11-11T08:23:09-07:00","vendor":"Berthaut","type":"Cheese","tags":["cheese","France","Soft Ripened","Soft Ripened Cheese","washed rind"],"price":1600,"price_min":1600,"price_max":3000,"available":false,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32127484166262,"title":"Whole 250g","option1":"Whole 250g","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Epoisses - Whole 250g","public_title":"Whole 250g","options":["Whole 250g"],"price":3000,"weight":907,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32127484199030,"title":"Half 125g","option1":"Half 125g","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Epoisses - Half 125g","public_title":"Half 125g","options":["Half 125g"],"price":1600,"weight":907,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Berthaut.Epoisses.SM_-485x485.jpg?v=1605108436"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Berthaut.Epoisses.SM_-485x485.jpg?v=1605108436","options":["Size"],"media":[{"alt":null,"id":7210382327926,"position":1,"preview_image":{"aspect_ratio":1.0,"height":485,"width":485,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Berthaut.Epoisses.SM_-485x485.jpg?v=1605108436"},"aspect_ratio":1.0,"height":485,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Berthaut.Epoisses.SM_-485x485.jpg?v=1605108436","width":485}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA pungent washed rind classic from the Burgundy region of France.   This cheese has been made by hand since the 1700's in the town by the same name.  \u003c\/p\u003e\n\u003cp\u003eThe most famous producer Berthaut makes a special version of Epoisses for the US market since the AOC version is not available due to the required use of raw milk.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}