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{"id":1974547710070,"title":"Harissa - Villa Jerada","handle":"harissa-villa-jerada","description":"\u003cp\u003eThe condiment of all condiments. Spicy, full of flavor, and a perfect spread texture. We're talking about Harissa folks. Harissa. \u003c\/p\u003e\n\u003cdiv id=\"fae_901mi16ayi9c\"\u003e\n\u003cdiv\u003eThis Harissa here is made by Mehdi and his mom, both from Morocco now living in Seattle, and it tastes as beautiful as it looks.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003eHarissa is a spicy and wonderfully aromatic chile paste commonly used in North African and Middle Eastern cooking. Each Harissa recipe varies between locales, but typically consist of a common base of chile peppers, garlic, olive oil and spices, such as cumin, coriander, caraway and mint. \u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003e6 oz jar\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003edried chiles, cumin, coriander, caraway, organic olive oil, vinegar, preserved lemons, mint, garlic, tomato paste, water, salt.\u003c\/p\u003e","published_at":"2018-08-11T15:53:32-06:00","created_at":"2018-08-11T15:56:13-06:00","vendor":"Villa Jerada","type":"Pantry","tags":["condiment","paste","sauce","spicy","spread","stocked"],"price":1050,"price_min":1050,"price_max":1050,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":18607571239030,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Harissa - Villa Jerada","public_title":null,"options":["Default Title"],"price":1050,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Villa_Jarada_Harissa_9_oz_Front_1200x_91194eb5-b8c7-41b9-a555-07f9ec6485ca.jpg?v=1534024575","\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/harissatoast_small_1200x_87b9fe20-149a-4442-a440-9bb23ba15fe0.jpg?v=1534024576"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Villa_Jarada_Harissa_9_oz_Front_1200x_91194eb5-b8c7-41b9-a555-07f9ec6485ca.jpg?v=1534024575","options":["Title"],"media":[{"alt":null,"id":3506441420918,"position":1,"preview_image":{"aspect_ratio":1.533,"height":783,"width":1200,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Villa_Jarada_Harissa_9_oz_Front_1200x_91194eb5-b8c7-41b9-a555-07f9ec6485ca.jpg?v=1534024575"},"aspect_ratio":1.533,"height":783,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Villa_Jarada_Harissa_9_oz_Front_1200x_91194eb5-b8c7-41b9-a555-07f9ec6485ca.jpg?v=1534024575","width":1200},{"alt":null,"id":3506441453686,"position":2,"preview_image":{"aspect_ratio":1.5,"height":800,"width":1200,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/harissatoast_small_1200x_87b9fe20-149a-4442-a440-9bb23ba15fe0.jpg?v=1534024576"},"aspect_ratio":1.5,"height":800,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/harissatoast_small_1200x_87b9fe20-149a-4442-a440-9bb23ba15fe0.jpg?v=1534024576","width":1200}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe condiment of all condiments. Spicy, full of flavor, and a perfect spread texture. We're talking about Harissa folks. Harissa. \u003c\/p\u003e\n\u003cdiv id=\"fae_901mi16ayi9c\"\u003e\n\u003cdiv\u003eThis Harissa here is made by Mehdi and his mom, both from Morocco now living in Seattle, and it tastes as beautiful as it looks.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003eHarissa is a spicy and wonderfully aromatic chile paste commonly used in North African and Middle Eastern cooking. Each Harissa recipe varies between locales, but typically consist of a common base of chile peppers, garlic, olive oil and spices, such as cumin, coriander, caraway and mint. \u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003e6 oz jar\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003edried chiles, cumin, coriander, caraway, organic olive oil, vinegar, preserved lemons, mint, garlic, tomato paste, water, salt.\u003c\/p\u003e"}
Harissa - Villa Jerada
$10.50
The condiment of all condiments. Spicy, full of flavor, and a perfect spread texture. We're talking about Harissa folks. Harissa. This Harissa here is made by Mehdi and his mom, both from Morocco now living in Seattle, and it tastes as beautiful as it looks. Harissa is a spicy and wonderfully aromatic chile paste commonly used in North Afric...